Number of severely food insecure female adults (million) (3-year) in Angola
Angola: Number of severely food insecure female adults (million) (3-year) was 1.9 million No in 2023. ▼ Falling
Number of severely food insecure female adults (million) (3-year) in Angola, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of severely food insecure female adults (million) (3-year) in Angola is 1.9 million No, measured in 2023. That is the lowest value across all 6 years on record.
The figure is down 9.5% on the previous year and down 26.9% over ten years.
Angola ranks 15th of 73 countries on this measure, in the top quarter.
Number of severely food insecure female adults (million) (3-year) in Angola, year by year
| Year | million No | Change |
|---|---|---|
| 2018 | 2.6 million No | — |
| 2019 | 2.9 million No | +11.5% |
| 2020 | 2.6 million No | -10.3% |
| 2021 | 2.5 million No | -3.8% |
| 2022 | 2.1 million No | -16.0% |
| 2023 | 1.9 million No | -9.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.75 million No | 2.6 million No | 2.9 million No | 2 |
| 2020s | 2.27 million No | 1.9 million No | 2.6 million No | 4 |
Countries ranked near Angola
More agriculture & rural data for Angola
- Agriculture, forestry, and fishing, value added (current US$), annual 38.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2524 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 789.91 current US$ per person (2025)
- Rural population, annual growth rate 0.2141 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2854 units per person (2025)
- Share of GDP from agriculture 25.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.2% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is number of severely food insecure female adults (million) (3-year) in Angola?
- Number of severely food insecure female adults (million) (3-year) in Angola was 1.9 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of severely food insecure female adults (million) (3-year) recorded in Angola?
- The highest recorded value was 2.9 million No in 2019.
- What is the lowest number of severely food insecure female adults (million) (3-year) recorded in Angola?
- The lowest recorded value was 1.9 million No in 2023.
- How does Angola rank for number of severely food insecure female adults (million) (3-year)?
- Angola ranks 15th out of 73 countries with data for 2023.
- Is number of severely food insecure female adults (million) (3-year) rising or falling in Angola?
- Over the last ten years it is down 26.9%. The long-run trend across the full record is falling.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of severely food insecure female adults (million) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.