Number of people undernourished (million) (3-year average) — Value in Comoros
Comoros: Number of people undernourished (million) (3-year average) — Value was 0.1 million No in 2023. ▬ Flat
Number of people undernourished (million) (3-year average) — Value in Comoros, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of people undernourished (million) (3-year average) — value in Comoros is 0.1 million No, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of unchanged over ten years.
Over the whole period, number of people undernourished (million) (3-year average) — value in Comoros peaked at 0.1 million No in 2000 and was at its lowest, 0.1 million No, in 2000.
Comoros ranks 93rd of 98 countries on this measure, in the bottom quarter.
Number of people undernourished (million) (3-year average) — Value in Comoros, year by year
| Year | million No | Change |
|---|---|---|
| 2000 | 0.1 million No | — |
| 2001 | 0.1 million No | +0.0% |
| 2002 | 0.1 million No | +0.0% |
| 2009 | 0.1 million No | +0.0% |
| 2010 | 0.1 million No | +0.0% |
| 2011 | 0.1 million No | +0.0% |
| 2012 | 0.1 million No | +0.0% |
| 2013 | 0.1 million No | +0.0% |
| 2018 | 0.1 million No | +0.0% |
| 2019 | 0.1 million No | +0.0% |
| 2020 | 0.1 million No | +0.0% |
| 2021 | 0.1 million No | +0.0% |
| 2022 | 0.1 million No | +0.0% |
| 2023 | 0.1 million No | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.1 million No | 0.1 million No | 0.1 million No | 4 |
| 2010s | 0.1 million No | 0.1 million No | 0.1 million No | 6 |
| 2020s | 0.1 million No | 0.1 million No | 0.1 million No | 4 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Share of GDP from agriculture 36.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.6% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is number of people undernourished (million) (3-year average) — value in Comoros?
- Number of people undernourished (million) (3-year average) — value in Comoros was 0.1 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of people undernourished (million) (3-year average) — value recorded in Comoros?
- The highest recorded value was 0.1 million No in 2000.
- What is the lowest number of people undernourished (million) (3-year average) — value recorded in Comoros?
- The lowest recorded value was 0.1 million No in 2000.
- How does Comoros rank for number of people undernourished (million) (3-year average) — value?
- Comoros ranks 93rd out of 98 countries with data for 2023.
- Is number of people undernourished (million) (3-year average) — value rising or falling in Comoros?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of people undernourished (million) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.