Number of people undernourished (million) (3-year average) — Value in Belarus
Belarus: Number of people undernourished (million) (3-year average) — Value was 0.3 million No in 2006. ▼ Falling
Number of people undernourished (million) (3-year average) — Value in Belarus, 2000–2006
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of people undernourished (million) (3-year average) — value in Belarus is 0.3 million No, measured in 2006. That is the lowest value across all 7 years on record.
Compared with earlier readings it is unchanged over ten years.
Belarus ranks 76th of 98 countries on this measure, in the bottom quarter.
Number of people undernourished (million) (3-year average) — Value in Belarus, year by year
| Year | million No | Change |
|---|---|---|
| 2000 | 0.3 million No | — |
| 2001 | 0.4 million No | +33.3% |
| 2002 | 0.4 million No | +0.0% |
| 2003 | 0.5 million No | +25.0% |
| 2004 | 0.4 million No | -20.0% |
| 2005 | 0.3 million No | -25.0% |
| 2006 | 0.3 million No | +0.0% |
Countries ranked near Belarus
- 74 Guinea-Bissau 0.4 million No compare
- 74 Oman 0.4 million No compare
- 76 Azerbaijan 0.3 million No compare
- 76 Dominican Republic 0.3 million No compare
- 76 El Salvador 0.3 million No compare
- 76 Kyrgyzstan 0.3 million No compare
- 76 Paraguay 0.3 million No compare
- 76 Tunisia 0.3 million No compare
- 76 Turkmenistan 0.3 million No compare
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is number of people undernourished (million) (3-year average) — value in Belarus?
- Number of people undernourished (million) (3-year average) — value in Belarus was 0.3 million No in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of people undernourished (million) (3-year average) — value recorded in Belarus?
- The highest recorded value was 0.5 million No in 2003.
- What is the lowest number of people undernourished (million) (3-year average) — value recorded in Belarus?
- The lowest recorded value was 0.3 million No in 2000.
- How does Belarus rank for number of people undernourished (million) (3-year average) — value?
- Belarus ranks 76th out of 98 countries with data for 2006.
- Is number of people undernourished (million) (3-year average) — value rising or falling in Belarus?
- Over the last ten years it is unchanged. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of people undernourished (million) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.