Number of moderately or severely food insecure people (million) in Africa
Africa: Number of moderately or severely food insecure people (million) was 877 million No in 2025. ▲ Rising
Number of moderately or severely food insecure people (million) in Africa, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
Africa recorded 877 million No for number of moderately or severely food insecure people (million) in 2025.
Compared with earlier readings it is down 1.0% on the previous year and up 60.0% over ten years.
Over the whole period, number of moderately or severely food insecure people (million) in Africa peaked at 885.6 million No in 2024 and was at its lowest, 528 million No, in 2014.
That places Africa 3rd out of 34 groups with data for 2025, putting it in the top 10%.
The long-run direction has been consistently rising across the 12 years of available data.
Number of moderately or severely food insecure people (million) in Africa, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 528 million No | — |
| 2015 | 548.2 million No | +3.8% |
| 2016 | 615.4 million No | +12.3% |
| 2017 | 649.7 million No | +5.6% |
| 2018 | 664.9 million No | +2.3% |
| 2019 | 688.8 million No | +3.6% |
| 2020 | 744.1 million No | +8.0% |
| 2021 | 805.9 million No | +8.3% |
| 2022 | 824.3 million No | +2.3% |
| 2023 | 845.6 million No | +2.6% |
| 2024 | 885.6 million No | +4.7% |
| 2025 | 877 million No | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 615.83 million No | 528 million No | 688.8 million No | 6 |
| 2020s | 830.42 million No | 744.1 million No | 885.6 million No | 6 |
Countries ranked near Africa
- 1 Australia and New Zealand 5.1 million No compare
- 5 Melanesia 7.1 million No compare
More agriculture & rural data for Africa
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2987 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.35 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.47 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.2 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0.2698 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5254 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.99 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 2.33 % change on previous year (2024)
Frequently asked questions
- What is number of moderately or severely food insecure people (million) in Africa?
- Number of moderately or severely food insecure people (million) in Africa was 877 million No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of moderately or severely food insecure people (million) recorded in Africa?
- The highest recorded value was 885.6 million No in 2024.
- What is the lowest number of moderately or severely food insecure people (million) recorded in Africa?
- The lowest recorded value was 528 million No in 2014.
- How does Africa rank for number of moderately or severely food insecure people (million)?
- Africa ranks 3rd out of 34 groups with data for 2025.
- Is number of moderately or severely food insecure people (million) rising or falling in Africa?
- Over the last ten years it is up 60.0%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (annual value) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.