Number of moderately or severely food insecure people (million) in Asia
Asia: Number of moderately or severely food insecure people (million) was 1,025 million No in 2025. ▲ Rising
Number of moderately or severely food insecure people (million) in Asia, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
In 2025, number of moderately or severely food insecure people (million) in Asia stood at 1,025 million No.
That represents a change of down 6.8% on the previous year and up 20.5% over ten years.
Over the whole period, number of moderately or severely food insecure people (million) in Asia peaked at 1,241 million No in 2020 and was at its lowest, 847.2 million No, in 2014.
The long-run direction has been consistently rising across the 12 years of available data.
Number of moderately or severely food insecure people (million) in Asia, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 847.2 million No | — |
| 2015 | 850.5 million No | +0.4% |
| 2016 | 853.6 million No | +0.4% |
| 2017 | 914 million No | +7.1% |
| 2018 | 1,024 million No | +12.1% |
| 2019 | 1,039 million No | +1.4% |
| 2020 | 1,241 million No | +19.5% |
| 2021 | 1,162 million No | -6.4% |
| 2022 | 1,136 million No | -2.3% |
| 2023 | 1,134 million No | -0.2% |
| 2024 | 1,100 million No | -3.0% |
| 2025 | 1,025 million No | -6.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 921.43 million No | 847.2 million No | 1,039 million No | 6 |
| 2020s | 1,133 million No | 1,025 million No | 1,241 million No | 6 |
Countries ranked near Asia
- 1 Australia and New Zealand 5.6 million No compare
More agriculture & rural data for Asia
- Citrus Fruit, Total — Yield, annual growth rate -3.26 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 2.57 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 0.0166 % change on previous year (2024)
Frequently asked questions
- What is number of moderately or severely food insecure people (million) in Asia?
- Number of moderately or severely food insecure people (million) in Asia was 1,025 million No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of moderately or severely food insecure people (million) recorded in Asia?
- The highest recorded value was 1,241 million No in 2020.
- What is the lowest number of moderately or severely food insecure people (million) recorded in Asia?
- The lowest recorded value was 847.2 million No in 2014.
- How does Asia rank for number of moderately or severely food insecure people (million)?
- Asia ranks 1st out of 5 groups with data for 2025.
- Is number of moderately or severely food insecure people (million) rising or falling in Asia?
- Over the last ten years it is up 20.5%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (annual value) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.