Number of moderately or severely food insecure people (million) in Northern Africa
Northern Africa: Number of moderately or severely food insecure people (million) was 91.2 million No in 2023. ▲ Rising
Number of moderately or severely food insecure people (million) in Northern Africa, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
Northern Africa recorded 91.2 million No for number of moderately or severely food insecure people (million) in 2023. That is the highest value across all 10 years on record.
That represents a change of up 0.2% on the previous year and up 36.5% over ten years.
Over the whole period, number of moderately or severely food insecure people (million) in Northern Africa peaked at 91.2 million No in 2023 and was at its lowest, 66.8 million No, in 2014.
That places Northern Africa 22nd out of 37 groups with data for 2023, putting it in the middle of the range.
Number of moderately or severely food insecure people (million) in Northern Africa, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 66.8 million No | — |
| 2015 | 70.6 million No | +5.7% |
| 2016 | 75.9 million No | +7.5% |
| 2017 | 76.4 million No | +0.7% |
| 2018 | 76 million No | -0.5% |
| 2019 | 79.9 million No | +5.1% |
| 2020 | 84.3 million No | +5.5% |
| 2021 | 88.8 million No | +5.3% |
| 2022 | 91 million No | +2.5% |
| 2023 | 91.2 million No | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 74.27 million No | 66.8 million No | 79.9 million No | 6 |
| 2020s | 88.83 million No | 84.3 million No | 91.2 million No | 4 |
Countries ranked near Northern Africa
More agriculture & rural data for Northern Africa
- Eggs Primary — Laying, annual growth rate 1.56 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 12.66 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 13.45 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.11 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 0.5392 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 8.1 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 4.85 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.1 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -0.7019 % change on previous year (2024)
Frequently asked questions
- What is number of moderately or severely food insecure people (million) in Northern Africa?
- Number of moderately or severely food insecure people (million) in Northern Africa was 91.2 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of moderately or severely food insecure people (million) recorded in Northern Africa?
- The highest recorded value was 91.2 million No in 2023.
- What is the lowest number of moderately or severely food insecure people (million) recorded in Northern Africa?
- The lowest recorded value was 66.8 million No in 2014.
- How does Northern Africa rank for number of moderately or severely food insecure people (million)?
- Northern Africa ranks 22nd out of 37 groups with data for 2023.
- Is number of moderately or severely food insecure people (million) rising or falling in Northern Africa?
- Over the last ten years it is up 36.5%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.