Number of moderately or severely food insecure people (million) in South-Eastern Asia
South-Eastern Asia: Number of moderately or severely food insecure people (million) was 99 million No in 2023. ▬ Flat
Number of moderately or severely food insecure people (million) in South-Eastern Asia, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of moderately or severely food insecure people (million) in South-Eastern Asia is 99 million No, measured in 2023.
That represents a change of down 4.0% on the previous year and up 2.6% over ten years.
Over the whole period, number of moderately or severely food insecure people (million) in South-Eastern Asia peaked at 105.8 million No in 2020 and was at its lowest, 96.5 million No, in 2014.
That places South-Eastern Asia 19th out of 37 groups with data for 2023, putting it in the middle of the range.
Number of moderately or severely food insecure people (million) in South-Eastern Asia, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 96.5 million No | — |
| 2015 | 99.9 million No | +3.5% |
| 2016 | 101.9 million No | +2.0% |
| 2017 | 101.4 million No | -0.5% |
| 2018 | 102.4 million No | +1.0% |
| 2019 | 103.6 million No | +1.2% |
| 2020 | 105.8 million No | +2.1% |
| 2021 | 104.8 million No | -0.9% |
| 2022 | 103.1 million No | -1.6% |
| 2023 | 99 million No | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 100.95 million No | 96.5 million No | 103.6 million No | 6 |
| 2020s | 103.17 million No | 99 million No | 105.8 million No | 4 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Citrus Fruit, Total — Area harvested, annual growth rate -2.41 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.4204 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 0.2372 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -0.0736 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 0.1642 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -3.2 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.68 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.901 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -1.43 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -0.8085 % change on previous year (2024)
Frequently asked questions
- What is number of moderately or severely food insecure people (million) in South-Eastern Asia?
- Number of moderately or severely food insecure people (million) in South-Eastern Asia was 99 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of moderately or severely food insecure people (million) recorded in South-Eastern Asia?
- The highest recorded value was 105.8 million No in 2020.
- What is the lowest number of moderately or severely food insecure people (million) recorded in South-Eastern Asia?
- The lowest recorded value was 96.5 million No in 2014.
- How does South-Eastern Asia rank for number of moderately or severely food insecure people (million)?
- South-Eastern Asia ranks 19th out of 37 groups with data for 2023.
- Is number of moderately or severely food insecure people (million) rising or falling in South-Eastern Asia?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is flat.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure people (million) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.