Number of moderately or severely food insecure female adults in Northern Europe
Northern Europe: Number of moderately or severely food insecure female adults was 9.6 million No in 2023. ▼ Falling
Number of moderately or severely food insecure female adults in Northern Europe, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
The most recent figure for number of moderately or severely food insecure female adults in Northern Europe is 9.6 million No, measured in 2023.
The figure is up 2.1% on the previous year and down 15.0% over ten years.
Over the whole period, number of moderately or severely food insecure female adults in Northern Europe peaked at 11.3 million No in 2014 and was at its lowest, 6 million No, in 2018.
Northern Europe ranks 29th of 36 groups on this measure, in the bottom quarter.
Number of moderately or severely food insecure female adults in Northern Europe, year by year
| Year | million No | Change |
|---|---|---|
| 2014 | 11.3 million No | — |
| 2015 | 9.9 million No | -12.4% |
| 2016 | 8.2 million No | -17.2% |
| 2017 | 6.5 million No | -20.7% |
| 2018 | 6 million No | -7.7% |
| 2019 | 6.1 million No | +1.7% |
| 2020 | 7.4 million No | +21.3% |
| 2021 | 8.5 million No | +14.9% |
| 2022 | 9.4 million No | +10.6% |
| 2023 | 9.6 million No | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8 million No | 6 million No | 11.3 million No | 6 |
| 2020s | 8.72 million No | 7.4 million No | 9.6 million No | 4 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Cereals, primary — Area harvested, annual growth rate -1.65 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.727 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 3.31 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -0.0298 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1.65 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -7.78 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is number of moderately or severely food insecure female adults in Northern Europe?
- Number of moderately or severely food insecure female adults in Northern Europe was 9.6 million No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of moderately or severely food insecure female adults recorded in Northern Europe?
- The highest recorded value was 11.3 million No in 2014.
- What is the lowest number of moderately or severely food insecure female adults recorded in Northern Europe?
- The lowest recorded value was 6 million No in 2018.
- How does Northern Europe rank for number of moderately or severely food insecure female adults?
- Northern Europe ranks 29th out of 36 groups with data for 2023.
- Is number of moderately or severely food insecure female adults rising or falling in Northern Europe?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of moderately or severely food insecure female adults (million) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.