Non Food — Gross Production Index Number in Kyrgyzstan

Kyrgyzstan: Non Food — Gross Production Index Number was 96.11 in 2024. ▼ Falling

Latest (2024)
96.11
Change on year
down 1.6%
World rank
86th
of 151 countries
All-time high
237.5
in 2000
All-time low
93.37
in 2021
Years of data
27
1998–2024

Non Food — Gross Production Index Number in Kyrgyzstan, 1998–2024

0501001502002501998201120241998: 215.91999: 220.82000: 237.52001: 191.12002: 113.22003: 121.92004: 132.92005: 135.12006: 135.32007: 140.22008: 142.42009: 136.72010: 126.42011: 128.32012: 115.42013: 117.32014: 109.62015: 96.92016: 93.52017: 98.22018: 99.32019: 95.62020: 95.92021: 93.42022: 96.22023: 97.72024: 96.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kyrgyzstan recorded 96.11 for non food — gross production index number in 2024.

The figure is down 1.6% on the previous year and down 12.3% over ten years.

Over the whole period, non food — gross production index number in Kyrgyzstan peaked at 237.5 in 2000 and was at its lowest, 93.37, in 2021.

That places Kyrgyzstan 86th out of 151 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 27 years of available data.

Non Food — Gross Production Index Number in Kyrgyzstan, year by year

Annual values for Non Food — Gross Production Index Number (2014-2016 = 100) in Kyrgyzstan, 1998 to 2024.
Year Value Change
1998 215.95
1999 220.81 +2.3%
2000 237.5 +7.6%
2001 191.09 -19.5%
2002 113.23 -40.7%
2003 121.87 +7.6%
2004 132.89 +9.0%
2005 135.06 +1.6%
2006 135.31 +0.2%
2007 140.22 +3.6%
2008 142.44 +1.6%
2009 136.68 -4.0%
2010 126.42 -7.5%
2011 128.32 +1.5%
2012 115.41 -10.1%
2013 117.29 +1.6%
2014 109.63 -6.5%
2015 96.89 -11.6%
2016 93.48 -3.5%
2017 98.25 +5.1%
2018 99.28 +1.0%
2019 95.6 -3.7%
2020 95.92 +0.3%
2021 93.37 -2.7%
2022 96.18 +3.0%
2023 97.72 +1.6%
2024 96.11 -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 218.38 215.95 220.81 2
2000s 148.63 113.23 237.5 10
2010s 108.06 93.48 128.32 10
2020s 95.86 93.37 97.72 5

Countries ranked near Kyrgyzstan

  1. 83 Sri Lanka 97.3 compare
  2. 84 Oman 96.72 compare
  3. 85 Rwanda 96.31 compare
  4. 87 Trinidad and Tobago 96.07 compare
  5. 88 Uganda 95.48 compare
  6. 89 Ukraine 94.61 compare

See the full ranking of 198 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is non food — gross production index number in Kyrgyzstan?
Non food — gross production index number in Kyrgyzstan was 96.11 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest non food — gross production index number recorded in Kyrgyzstan?
The highest recorded value was 237.5 in 2000.
What is the lowest non food — gross production index number recorded in Kyrgyzstan?
The lowest recorded value was 93.37 in 2021.
How does Kyrgyzstan rank for non food — gross production index number?
Kyrgyzstan ranks 86th out of 151 countries with data for 2024.
Is non food — gross production index number rising or falling in Kyrgyzstan?
Over the last ten years it is down 12.3%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Non Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Non Food — Gross Production Index Number in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/non-food-gross-production-index-number-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Non Food — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 11,378 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.