Non Food — Gross per capita Production Index Number in United States of America
United States of America: Non Food — Gross per capita Production Index Number was 46.51 in 2024. ◆ Volatile
Non Food — Gross per capita Production Index Number in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
United States of America recorded 46.51 for non food — gross per capita production index number in 2024. That is the lowest value across all 64 years on record.
The figure is down 21.0% on the previous year and down 60.6% over ten years.
Over the whole period, non food — gross per capita production index number in United States of America peaked at 625.29 in 1962 and was at its lowest, 46.51, in 2024.
That places United States of America 27th out of 29 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Non Food — Gross per capita Production Index Number in United States of America, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 592.83 | — |
| 1962 | 625.29 | +5.5% |
| 1963 | 619.99 | -0.8% |
| 1964 | 578.89 | -6.6% |
| 1965 | 481.8 | -16.8% |
| 1966 | 482.47 | +0.1% |
| 1967 | 486.97 | +0.9% |
| 1968 | 425.42 | -12.6% |
| 1969 | 431.92 | +1.5% |
| 1970 | 442.69 | +2.5% |
| 1971 | 394.09 | -11.0% |
| 1972 | 397.13 | +0.8% |
| 1973 | 386.4 | -2.7% |
| 1974 | 423.47 | +9.6% |
| 1975 | 447.68 | +5.7% |
| 1976 | 433.95 | -3.1% |
| 1977 | 387.03 | -10.8% |
| 1978 | 402.02 | +3.9% |
| 1979 | 309.02 | -23.1% |
| 1980 | 352.46 | +14.1% |
| 1981 | 399.09 | +13.2% |
| 1982 | 381.55 | -4.4% |
| 1983 | 278.92 | -26.9% |
| 1984 | 324.91 | +16.5% |
| 1985 | 282.76 | -13.0% |
| 1986 | 221.11 | -21.8% |
| 1987 | 223.45 | +1.1% |
| 1988 | 252.56 | +13.0% |
| 1989 | 249.57 | -1.2% |
| 1990 | 288.59 | +15.6% |
| 1991 | 291.24 | +0.9% |
| 1992 | 295.46 | +1.4% |
| 1993 | 273.79 | -7.3% |
| 1994 | 263.71 | -3.7% |
| 1995 | 211.84 | -19.7% |
| 1996 | 245.51 | +15.9% |
| 1997 | 282.69 | +15.1% |
| 1998 | 233.34 | -17.5% |
| 1999 | 202.97 | -13.0% |
| 2000 | 165.94 | -18.2% |
| 2001 | 154.45 | -6.9% |
| 2002 | 135.57 | -12.2% |
| 2003 | 123.87 | -8.6% |
| 2004 | 133.56 | +7.8% |
| 2005 | 99.34 | -25.6% |
| 2006 | 109.4 | +10.1% |
| 2007 | 116.1 | +6.1% |
| 2008 | 116.23 | +0.1% |
| 2009 | 117.42 | +1.0% |
| 2010 | 102.53 | -12.7% |
| 2011 | 85.67 | -16.4% |
| 2012 | 102.9 | +20.1% |
| 2013 | 99.59 | -3.2% |
| 2014 | 117.96 | +18.4% |
| 2015 | 97.2 | -17.6% |
| 2016 | 84.83 | -12.7% |
| 2017 | 93.81 | +10.6% |
| 2018 | 71.33 | -24.0% |
| 2019 | 62.76 | -12.0% |
| 2020 | 50.8 | -19.1% |
| 2021 | 62.51 | +23.1% |
| 2022 | 59.57 | -4.7% |
| 2023 | 58.85 | -1.2% |
| 2024 | 46.51 | -21.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 525.06 | 425.42 | 625.29 | 9 |
| 1970s | 402.35 | 309.02 | 447.68 | 10 |
| 1980s | 296.64 | 221.11 | 399.09 | 10 |
| 1990s | 258.91 | 202.97 | 295.46 | 10 |
| 2000s | 127.19 | 99.34 | 165.94 | 10 |
| 2010s | 91.86 | 62.76 | 117.96 | 10 |
| 2020s | 55.65 | 46.51 | 62.51 | 5 |
Countries ranked near United States of America
- 24 Yemen 105.33 compare
- 25 Kuwait 104.83 compare
- 26 Thailand 103.85 compare
- 27 South Sudan 102.51 compare
- 28 Turkmenistan 101.43 compare
- 29 Saudi Arabia 101.35 compare
- 30 Jamaica 101.28 compare
More agriculture & rural data for United States of America
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.25 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.87 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.1123 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.083 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -3.29 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 8.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 5.07 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate -3.62 % change on previous year (2024)
- Potatoes — Yield, annual growth rate -1.07 % change on previous year (2024)
Frequently asked questions
- What is non food — gross per capita production index number in United States of America?
- Non food — gross per capita production index number in United States of America was 46.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest non food — gross per capita production index number recorded in United States of America?
- The highest recorded value was 625.29 in 1962.
- What is the lowest non food — gross per capita production index number recorded in United States of America?
- The lowest recorded value was 46.51 in 2024.
- How does United States of America rank for non food — gross per capita production index number?
- United States of America ranks 27th out of 29 groups with data for 2024.
- Is non food — gross per capita production index number rising or falling in United States of America?
- Over the last ten years it is down 60.6%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Non Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.