Non Food — Gross per capita Production Index Number in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Non Food — Gross per capita Production Index Number was 123.42 in 2024. ▼ Falling
Latest (2024)
123.42
Change on year
up 2.2%
Rank
3rd
of 18 groups
All-time high
203.31
in 1965
All-time low
73.84
in 1995
Years of data
64
1961–2024
Non Food — Gross per capita Production Index Number in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Least Developed Countries (LDCs) recorded 123.42 for non food — gross per capita production index number in 2024.
That represents a change of up 2.2% on the previous year and up 22.4% over ten years.
Over the whole period, non food — gross per capita production index number in Least Developed Countries (LDCs) peaked at 203.31 in 1965 and was at its lowest, 73.84, in 1995.
The long-run direction has been consistently falling across the 64 years of available data.
Non Food — Gross per capita Production Index Number in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 201.81 | — |
| 1962 | 198.6 | -1.6% |
| 1963 | 192.14 | -3.3% |
| 1964 | 186.18 | -3.1% |
| 1965 | 203.31 | +9.2% |
| 1966 | 191.71 | -5.7% |
| 1967 | 195.83 | +2.1% |
| 1968 | 185.42 | -5.3% |
| 1969 | 194.57 | +4.9% |
| 1970 | 178.77 | -8.1% |
| 1971 | 156.17 | -12.6% |
| 1972 | 171.04 | +9.5% |
| 1973 | 165.34 | -3.3% |
| 1974 | 139.55 | -15.6% |
| 1975 | 137.1 | -1.8% |
| 1976 | 143.13 | +4.4% |
| 1977 | 150.66 | +5.3% |
| 1978 | 142.76 | -5.2% |
| 1979 | 138.62 | -2.9% |
| 1980 | 124.69 | -10.0% |
| 1981 | 119.83 | -3.9% |
| 1982 | 116.44 | -2.8% |
| 1983 | 118.47 | +1.7% |
| 1984 | 114.82 | -3.1% |
| 1985 | 128.15 | +11.6% |
| 1986 | 130.26 | +1.6% |
| 1987 | 116.31 | -10.7% |
| 1988 | 100.45 | -13.6% |
| 1989 | 99.43 | -1.0% |
| 1990 | 97.58 | -1.9% |
| 1991 | 84 | -13.9% |
| 1992 | 83.28 | -0.9% |
| 1993 | 81.18 | -2.5% |
| 1994 | 81.72 | +0.7% |
| 1995 | 73.84 | -9.6% |
| 1996 | 95.11 | +28.8% |
| 1997 | 103.29 | +8.6% |
| 1998 | 92.56 | -10.4% |
| 1999 | 85.51 | -7.6% |
| 2000 | 90.53 | +5.9% |
| 2001 | 86.33 | -4.6% |
| 2002 | 84.87 | -1.7% |
| 2003 | 84.59 | -0.3% |
| 2004 | 86.45 | +2.2% |
| 2005 | 94.68 | +9.5% |
| 2006 | 89.6 | -5.4% |
| 2007 | 89.7 | +0.1% |
| 2008 | 93.41 | +4.1% |
| 2009 | 101.46 | +8.6% |
| 2010 | 103.46 | +2.0% |
| 2011 | 118.6 | +14.6% |
| 2012 | 98.29 | -17.1% |
| 2013 | 100.22 | +2.0% |
| 2014 | 100.85 | +0.6% |
| 2015 | 101.99 | +1.1% |
| 2016 | 97.16 | -4.7% |
| 2017 | 96.99 | -0.2% |
| 2018 | 106.29 | +9.6% |
| 2019 | 114.42 | +7.6% |
| 2020 | 108.67 | -5.0% |
| 2021 | 108.75 | +0.1% |
| 2022 | 111.13 | +2.2% |
| 2023 | 120.74 | +8.6% |
| 2024 | 123.42 | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 194.4 | 185.42 | 203.31 | 9 |
| 1970s | 152.31 | 137.1 | 178.77 | 10 |
| 1980s | 116.88 | 99.43 | 130.26 | 10 |
| 1990s | 87.81 | 73.84 | 103.29 | 10 |
| 2000s | 90.16 | 84.59 | 101.46 | 10 |
| 2010s | 103.83 | 96.99 | 118.6 | 10 |
| 2020s | 114.54 | 108.67 | 123.42 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Belarus 17,954 compare
- 1 Côte d'Ivoire 348.08 compare
- 1 Lao People's Democratic Republic 186.76 compare
- 2 Guinea-Bissau 4,750 compare
- 2 Türkiye 129.82 compare
- 3 Ghana 439.74 compare
- 4 Palestine, State of 424.11 compare
- 4 Viet Nam 122.39 compare
- 5 Cambodia 336.61 compare
- 6 Cabo Verde 99.73 compare
- 6 Lesotho 199.89 compare
- 6 United Republic of Tanzania 103.3 compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Vegetables Primary — Production, annual growth rate 1.94 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.5 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -0.1757 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.77 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.59 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.23 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2794 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.77 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.75 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0991 % change on previous year (2024)
Frequently asked questions
- What is non food — gross per capita production index number in Least Developed Countries (LDCs)?
- Non food — gross per capita production index number in Least Developed Countries (LDCs) was 123.42 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest non food — gross per capita production index number recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 203.31 in 1965.
- What is the lowest non food — gross per capita production index number recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 73.84 in 1995.
- How does Least Developed Countries (LDCs) rank for non food — gross per capita production index number?
- Least Developed Countries (LDCs) ranks 3rd out of 18 groups with data for 2024.
- Is non food — gross per capita production index number rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is falling.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Non Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.