Natural honey — Gross per capita Production Index Number in Montenegro

Montenegro: Natural honey — Gross per capita Production Index Number was 127.2 in 2024. ▲ Rising

Latest (2024)
127.2
Change on year
down 47.5%
World rank
30th
of 123 countries
All-time high
242.16
in 2023
All-time low
35.74
in 2010
Years of data
19
2006–2024

Natural honey — Gross per capita Production Index Number in Montenegro, 2006–2024

501001502002502006201520242006: 107.52007: 1002008: 98.22009: 51.82010: 35.72011: 81.32012: 114.22013: 105.22014: 67.22015: 101.72016: 131.12017: 82.12018: 145.92019: 128.92020: 722021: 154.62022: 224.12023: 242.22024: 127.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for natural honey — gross per capita production index number in Montenegro is 127.2, measured in 2024.

The figure is down 47.5% on the previous year and up 89.3% over ten years.

Over the whole period, natural honey — gross per capita production index number in Montenegro peaked at 242.16 in 2023 and was at its lowest, 35.74, in 2010.

Montenegro ranks 30th of 123 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 19 years of available data.

Natural honey — Gross per capita Production Index Number in Montenegro, year by year

Annual values for Natural honey — Gross per capita Production Index Number (2014-2016 = 100) in Montenegro, 2006 to 2024.
Year Value Change
2006 107.52
2007 99.98 -7.0%
2008 98.21 -1.8%
2009 51.82 -47.2%
2010 35.74 -31.0%
2011 81.31 +127.5%
2012 114.18 +40.4%
2013 105.16 -7.9%
2014 67.21 -36.1%
2015 101.65 +51.2%
2016 131.14 +29.0%
2017 82.12 -37.4%
2018 145.88 +77.6%
2019 128.93 -11.6%
2020 71.95 -44.2%
2021 154.6 +114.9%
2022 224.11 +45.0%
2023 242.16 +8.1%
2024 127.2 -47.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 89.38 51.82 107.52 4
2010s 99.33 35.74 145.88 10
2020s 164 71.95 242.16 5

Countries ranked near Montenegro

  1. 27 Norway 135.98 compare
  2. 28 Ethiopia 130.33 compare
  3. 29 Cook Islands 129.71 compare
  4. 31 Burundi 122.16 compare
  5. 32 Hungary 122.01 compare
  6. 33 Austria 121.31 compare

See the full ranking of 166 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is natural honey — gross per capita production index number in Montenegro?
Natural honey — gross per capita production index number in Montenegro was 127.2 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — gross per capita production index number recorded in Montenegro?
The highest recorded value was 242.16 in 2023.
What is the lowest natural honey — gross per capita production index number recorded in Montenegro?
The lowest recorded value was 35.74 in 2010.
How does Montenegro rank for natural honey — gross per capita production index number?
Montenegro ranks 30th out of 123 countries with data for 2024.
Is natural honey — gross per capita production index number rising or falling in Montenegro?
Over the last ten years it is up 89.3%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Natural honey — Gross per capita Production Index Number in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/natural-honey-gross-per-capita-production-index-number-2014-2016-100/montenegro/

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About this data

Indicator
Natural honey — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 9,005 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.