Natural honey — Gross per capita Production Index Number in Luxembourg

Luxembourg: Natural honey — Gross per capita Production Index Number was 67.42 in 2017. ▼ Falling

Latest (2017)
67.42
Change on year
up 10.8%
World rank
114th
of 123 countries
All-time high
255.05
in 2004
All-time low
56.2
in 2012
Years of data
18
2000–2017

Natural honey — Gross per capita Production Index Number in Luxembourg, 2000–2017

501001502002502000200820172000: 162.62001: 142.82002: 158.62003: 130.82004: 255.12005: 168.22006: 1182007: 145.92008: 100.72009: 134.52010: 173.82011: 121.72012: 56.22013: 68.92014: 102.22015: 1372016: 60.92017: 67.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, natural honey — gross per capita production index number in Luxembourg stood at 67.42.

The figure is up 10.8% on the previous year and down 53.8% over ten years.

Over the whole period, natural honey — gross per capita production index number in Luxembourg peaked at 255.05 in 2004 and was at its lowest, 56.2, in 2012.

That places Luxembourg 114th out of 123 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 18 years of available data.

Natural honey — Gross per capita Production Index Number in Luxembourg, year by year

Annual values for Natural honey — Gross per capita Production Index Number (2014-2016 = 100) in Luxembourg, 2000 to 2017.
Year Value Change
2000 162.58
2001 142.85 -12.1%
2002 158.57 +11.0%
2003 130.75 -17.5%
2004 255.05 +95.1%
2005 168.22 -34.0%
2006 117.97 -29.9%
2007 145.86 +23.6%
2008 100.68 -31.0%
2009 134.54 +33.6%
2010 173.85 +29.2%
2011 121.74 -30.0%
2012 56.2 -53.8%
2013 68.86 +22.5%
2014 102.15 +48.3%
2015 137 +34.1%
2016 60.85 -55.6%
2017 67.42 +10.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 151.71 100.68 255.05 10
2010s 98.51 56.2 173.85 8

Countries ranked near Luxembourg

  1. 111 Angola 74.23 compare
  2. 112 Haiti 71.82 compare
  3. 113 Chad 70.64 compare
  4. 115 Dominican Republic 66.58 compare
  5. 116 Egypt 65.54 compare
  6. 117 Honduras 64.61 compare

See the full ranking of 166 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is natural honey — gross per capita production index number in Luxembourg?
Natural honey — gross per capita production index number in Luxembourg was 67.42 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest natural honey — gross per capita production index number recorded in Luxembourg?
The highest recorded value was 255.05 in 2004.
What is the lowest natural honey — gross per capita production index number recorded in Luxembourg?
The lowest recorded value was 56.2 in 2012.
How does Luxembourg rank for natural honey — gross per capita production index number?
Luxembourg ranks 114th out of 123 countries with data for 2017.
Is natural honey — gross per capita production index number rising or falling in Luxembourg?
Over the last ten years it is down 53.8%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Natural honey — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Natural honey — Gross per capita Production Index Number in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/natural-honey-gross-per-capita-production-index-number-2014-2016-100/luxembourg/

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About this data

Indicator
Natural honey — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
166 places, 9,005 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.