Mutton & Goat Meat — Production in Qatar

Qatar: Mutton & Goat Meat — Production was 7 1000 t in 2023. ▼ Falling

Latest (2023)
7 1000 t
Change on year
unchanged
World rank
91st
of 173 countries
All-time high
11 1000 t
in 2019
All-time low
7 1000 t
in 2022
Years of data
5
2019–2023

Mutton & Goat Meat — Production in Qatar, 2019–2023

02.557.5102019202120232019: 11 1000 t2020: 10 1000 t2021: 11 1000 t2022: 7 1000 t2023: 7 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, mutton & goat meat — production in Qatar stood at 7 1000 t. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 36.4% over five years.

Qatar ranks 91st of 173 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 11 1000 t 11 1000 t 11 1000 t 1
2020s 8.75 1000 t 7 1000 t 11 1000 t 4

Countries ranked near Qatar

  1. 88 Iceland 8 1000 t compare
  2. 88 Lebanon 8 1000 t compare
  3. 88 Austria 8 1000 t compare
  4. 91 Haiti 7 1000 t compare
  5. 91 Croatia 7 1000 t compare
  6. 91 Ecuador 7 1000 t compare

See the full ranking of 204 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is mutton & goat meat — production in Qatar?
Mutton & goat meat — production in Qatar was 7 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest mutton & goat meat — production recorded in Qatar?
The highest recorded value was 11 1000 t in 2019.
What is the lowest mutton & goat meat — production recorded in Qatar?
The lowest recorded value was 7 1000 t in 2022.
How does Qatar rank for mutton & goat meat — production?
Qatar ranks 91st out of 173 countries with data for 2023.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mutton & Goat Meat — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Mutton & Goat Meat — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,793 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.