Mutton & Goat Meat — Food supply in Sao Tome and Principe

Sao Tome and Principe: Mutton & Goat Meat — Food supply was 0.29 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
0.29 kcal/cap/d
Change on year
up 3.6%
World rank
154th
of 164 countries
All-time high
0.6 kcal/cap/d
in 2010
All-time low
0.12 kcal/cap/d
in 2011
Years of data
14
2010–2023

Mutton & Goat Meat — Food supply in Sao Tome and Principe, 2010–2023

0.10.20.30.40.50.62010201620232010: 0.6 kcal/cap/d2011: 0.12 kcal/cap/d2012: 0.2 kcal/cap/d2013: 0.17 kcal/cap/d2014: 0.17 kcal/cap/d2015: 0.17 kcal/cap/d2016: 0.18 kcal/cap/d2017: 0.2 kcal/cap/d2018: 0.2 kcal/cap/d2019: 0.26 kcal/cap/d2020: 0.24 kcal/cap/d2021: 0.25 kcal/cap/d2022: 0.28 kcal/cap/d2023: 0.29 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

In 2023, mutton & goat meat — food supply in Sao Tome and Principe stood at 0.29 kcal/cap/d.

Compared with earlier readings it is up 3.6% on the previous year and up 70.6% over ten years.

Over the whole period, mutton & goat meat — food supply in Sao Tome and Principe peaked at 0.6 kcal/cap/d in 2010 and was at its lowest, 0.12 kcal/cap/d, in 2011.

Sao Tome and Principe ranks 154th of 164 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Mutton & Goat Meat — Food supply in Sao Tome and Principe, year by year

Annual values for Mutton & Goat Meat — Food supply (kcal/capita/day) in Sao Tome and Principe, 2010 to 2023.
Year kcal/cap/d Change
2010 0.6 kcal/cap/d
2011 0.12 kcal/cap/d -80.0%
2012 0.2 kcal/cap/d +66.7%
2013 0.17 kcal/cap/d -15.0%
2014 0.17 kcal/cap/d +0.0%
2015 0.17 kcal/cap/d +0.0%
2016 0.18 kcal/cap/d +5.9%
2017 0.2 kcal/cap/d +11.1%
2018 0.2 kcal/cap/d +0.0%
2019 0.26 kcal/cap/d +30.0%
2020 0.24 kcal/cap/d -7.7%
2021 0.25 kcal/cap/d +4.2%
2022 0.28 kcal/cap/d +12.0%
2023 0.29 kcal/cap/d +3.6%

Sao Tome and Principe compared with similar countries

  • Sao Tome and Principe's 0.29 kcal/cap/d is below the median for lower middle income countries, which is 7.55 kcal/cap/d, 4% of the median. (38 countries reporting)
  • Sao Tome and Principe's 0.29 kcal/cap/d is below the median for Sub-Saharan Africa, which is 8.19 kcal/cap/d, 4% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Mutton & Goat Meat — Food supply in Sao Tome and Principe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 -80.0% 0.6 kcal/cap/d 0.12 kcal/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.227 kcal/cap/d 0.12 kcal/cap/d 0.6 kcal/cap/d 10
2020s 0.265 kcal/cap/d 0.24 kcal/cap/d 0.29 kcal/cap/d 4

Countries ranked near Sao Tome and Principe

  1. 151 Mozambique 0.46 kcal/cap/d compare
  2. 151 Sri Lanka 0.46 kcal/cap/d compare
  3. 153 Vanuatu 0.35 kcal/cap/d compare
  4. 155 Costa Rica 0.21 kcal/cap/d compare
  5. 156 Poland 0.2 kcal/cap/d compare
  6. 156 Thailand 0.2 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is mutton & goat meat — food supply in Sao Tome and Principe?
Mutton & goat meat — food supply in Sao Tome and Principe was 0.29 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest mutton & goat meat — food supply recorded in Sao Tome and Principe?
The highest recorded value was 0.6 kcal/cap/d in 2010.
What is the lowest mutton & goat meat — food supply recorded in Sao Tome and Principe?
The lowest recorded value was 0.12 kcal/cap/d in 2011.
How does Sao Tome and Principe rank for mutton & goat meat — food supply?
Sao Tome and Principe ranks 154th out of 164 countries with data for 2023.
Is mutton & goat meat — food supply rising or falling in Sao Tome and Principe?
Over the last ten years it is up 70.6%. The long-run trend across the full record is falling.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mutton & Goat Meat — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Mutton & Goat Meat — Food supply in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/mutton-and-goat-meat-food-supply-kcal-capita-day/sao-tome-and-principe/

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About this data

Indicator
Mutton & Goat Meat — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.