Mushrooms and truffles — Production in Ireland

Ireland: Mushrooms and truffles — Production was 70,150 t in 2024. ◆ Volatile

Latest (2024)
70,150 t
Change on year
up 2.7%
World rank
13th
of 72 countries
All-time high
72,200 t
in 2015
All-time low
3,000 t
in 1971
Years of data
64
1961–2024

Mushrooms and truffles — Production in Ireland, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ireland recorded 70,150 t for mushrooms and truffles — production in 2024.

Compared with earlier readings it is up 2.7% on the previous year and up 0.8% over ten years.

Over the whole period, mushrooms and truffles — production in Ireland peaked at 72,200 t in 2015 and was at its lowest, 3,000 t, in 1971.

That places Ireland 13th out of 72 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,000 t 5,000 t 5,000 t 9
1970s 5,360 t 3,000 t 6,600 t 10
1980s 15,650 t 6,000 t 31,100 t 10
1990s 49,830 t 37,000 t 64,800 t 10
2000s 61,240 t 53,200 t 69,000 t 10
2010s 66,144 t 54,500 t 72,200 t 10
2020s 68,362 t 65,910 t 70,150 t 5

Countries ranked near Ireland

  1. 10 France 99,970 t compare
  2. 11 Germany 77,650 t compare
  3. 12 United Kingdom of Great Britain and Northern Ireland 76,854 t compare
  4. 14 Hungary 61,620 t compare
  5. 15 Italy 60,550 t compare
  6. 16 Australia and New Zealand 57,624 t compare

See the full ranking of 103 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is mushrooms and truffles — production in Ireland?
Mushrooms and truffles — production in Ireland was 70,150 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mushrooms and truffles — production recorded in Ireland?
The highest recorded value was 72,200 t in 2015.
What is the lowest mushrooms and truffles — production recorded in Ireland?
The lowest recorded value was 3,000 t in 1971.
How does Ireland rank for mushrooms and truffles — production?
Ireland ranks 13th out of 72 countries with data for 2024.
Is mushrooms and truffles — production rising or falling in Ireland?
Over the last ten years it is up 0.8%. The long-run trend across the full record is volatile.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Production. Statizoid updates them automatically from the source API.

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Mushrooms and truffles — Production in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/mushrooms-and-truffles-production/ireland/

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About this data

Indicator
Mushrooms and truffles — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,007 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.