Mushrooms and truffles — Gross per capita Production Index Number in Northern Europe
Northern Europe: Mushrooms and truffles — Gross per capita Production Index Number was 76.62 in 2024. ▲ Rising
Mushrooms and truffles — Gross per capita Production Index Number in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, mushrooms and truffles — gross per capita production index number in Northern Europe stood at 76.62.
Compared with earlier readings it is down 2.7% on the previous year and down 20.4% over ten years.
Over the whole period, mushrooms and truffles — gross per capita production index number in Northern Europe peaked at 114.49 in 1994 and was at its lowest, 18.4, in 1962.
That places Northern Europe 21st out of 23 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Mushrooms and truffles — Gross per capita Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 19.2 | — |
| 1962 | 18.4 | -4.2% |
| 1963 | 18.88 | +2.6% |
| 1964 | 22.38 | +18.5% |
| 1965 | 24.13 | +7.8% |
| 1966 | 25.83 | +7.0% |
| 1967 | 28.44 | +10.1% |
| 1968 | 28.95 | +1.8% |
| 1969 | 29.88 | +3.2% |
| 1970 | 34.95 | +17.0% |
| 1971 | 37.21 | +6.5% |
| 1972 | 41.98 | +12.8% |
| 1973 | 44.28 | +5.5% |
| 1974 | 41.5 | -6.3% |
| 1975 | 40.09 | -3.4% |
| 1976 | 39.48 | -1.5% |
| 1977 | 40.08 | +1.5% |
| 1978 | 43.25 | +7.9% |
| 1979 | 44.99 | +4.0% |
| 1980 | 45.61 | +1.4% |
| 1981 | 48.54 | +6.4% |
| 1982 | 50.56 | +4.2% |
| 1983 | 53.56 | +5.9% |
| 1984 | 65.84 | +22.9% |
| 1985 | 75.53 | +14.7% |
| 1986 | 75.73 | +0.3% |
| 1987 | 79.31 | +4.7% |
| 1988 | 85 | +7.2% |
| 1989 | 94.78 | +11.5% |
| 1990 | 99.59 | +5.1% |
| 1991 | 100.73 | +1.1% |
| 1992 | 101.76 | +1.0% |
| 1993 | 105.95 | +4.1% |
| 1994 | 114.49 | +8.1% |
| 1995 | 96.53 | -15.7% |
| 1996 | 101.9 | +5.6% |
| 1997 | 103.72 | +1.8% |
| 1998 | 108.52 | +4.6% |
| 1999 | 105.57 | -2.7% |
| 2000 | 96.07 | -9.0% |
| 2001 | 100.04 | +4.1% |
| 2002 | 95.94 | -4.1% |
| 2003 | 93.08 | -3.0% |
| 2004 | 88.97 | -4.4% |
| 2005 | 87.04 | -2.2% |
| 2006 | 80.28 | -7.8% |
| 2007 | 80.7 | +0.5% |
| 2008 | 80.78 | +0.1% |
| 2009 | 82.36 | +2.0% |
| 2010 | 76.09 | -7.6% |
| 2011 | 79.39 | +4.3% |
| 2012 | 84.89 | +6.9% |
| 2013 | 90.47 | +6.6% |
| 2014 | 96.25 | +6.4% |
| 2015 | 103.01 | +7.0% |
| 2016 | 100.75 | -2.2% |
| 2017 | 96.87 | -3.9% |
| 2018 | 92.32 | -4.7% |
| 2019 | 95.03 | +2.9% |
| 2020 | 90.62 | -4.6% |
| 2021 | 84.84 | -6.4% |
| 2022 | 82.26 | -3.0% |
| 2023 | 78.75 | -4.3% |
| 2024 | 76.62 | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.01 | 18.4 | 29.88 | 9 |
| 1970s | 40.78 | 34.95 | 44.99 | 10 |
| 1980s | 67.45 | 45.61 | 94.78 | 10 |
| 1990s | 103.88 | 96.53 | 114.49 | 10 |
| 2000s | 88.53 | 80.28 | 100.04 | 10 |
| 2010s | 91.51 | 76.09 | 103.01 | 10 |
| 2020s | 82.62 | 76.62 | 90.62 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -1.48 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -3.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate -1.65 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.61 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.24 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -13.09 % change on previous year (2024)
Frequently asked questions
- What is mushrooms and truffles — gross per capita production index number in Northern Europe?
- Mushrooms and truffles — gross per capita production index number in Northern Europe was 76.62 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mushrooms and truffles — gross per capita production index number recorded in Northern Europe?
- The highest recorded value was 114.49 in 1994.
- What is the lowest mushrooms and truffles — gross per capita production index number recorded in Northern Europe?
- The lowest recorded value was 18.4 in 1962.
- How does Northern Europe rank for mushrooms and truffles — gross per capita production index number?
- Northern Europe ranks 21st out of 23 groups with data for 2024.
- Is mushrooms and truffles — gross per capita production index number rising or falling in Northern Europe?
- Over the last ten years it is down 20.4%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mushrooms and truffles — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.