Molluscs, Other — Protein supply quantity in Suriname

Suriname: Molluscs, Other — Protein supply quantity was 0 t in 2017. ◆ Volatile

Latest (2017)
0 t
Change on year
down 100.0%
World rank
161st
of 161 countries
All-time high
2.32 t
in 2016
All-time low
0 t
in 2017
Years of data
8
2010–2017

Molluscs, Other — Protein supply quantity in Suriname, 2010–2017

00.511.522.52010201320172010: 0.35 t2011: 0.56 t2012: 1.4 t2013: 0.96 t2014: 0.81 t2015: 0.16 t2016: 2.3 t2017: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Suriname recorded 0 t for molluscs, other — protein supply quantity in 2017. That is the lowest value across all 8 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

That places Suriname 161st out of 161 countries with data for 2017, putting it in the bottom quarter.

Countries ranked near Suriname

  1. 159 Tajikistan 0.02 t compare
  2. 159 Rwanda 0.02 t compare

See the full ranking of 210 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is molluscs, other — protein supply quantity in Suriname?
Molluscs, other — protein supply quantity in Suriname was 0 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest molluscs, other — protein supply quantity recorded in Suriname?
The highest recorded value was 2.32 t in 2016.
What is the lowest molluscs, other — protein supply quantity recorded in Suriname?
The lowest recorded value was 0 t in 2017.
How does Suriname rank for molluscs, other — protein supply quantity?
Suriname ranks 161st out of 161 countries with data for 2017.
Is molluscs, other — protein supply quantity rising or falling in Suriname?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Molluscs, Other — Protein supply quantity in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/molluscs-other-protein-supply-quantity-t/suriname/

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About this data

Indicator
Molluscs, Other — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,819 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.