Molluscs, Other — Food in Ukraine

Ukraine: Molluscs, Other — Food was 40 1000 t in 2023. ▲ Rising

Latest (2023)
40 1000 t
Change on year
unchanged
World rank
24th
of 180 countries
All-time high
58 1000 t
in 2013
All-time low
14 1000 t
in 2015
Years of data
14
2010–2023

Molluscs, Other — Food in Ukraine, 2010–2023

1020304050602010201620232010: 25 1000 t2011: 37 1000 t2012: 37 1000 t2013: 58 1000 t2014: 23 1000 t2015: 14 1000 t2016: 17 1000 t2017: 27 1000 t2018: 39 1000 t2019: 38 1000 t2020: 50 1000 t2021: 40 1000 t2022: 40 1000 t2023: 40 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for molluscs, other — food in Ukraine is 40 1000 t, measured in 2023.

Compared with earlier readings it is down 31.0% over ten years.

Over the whole period, molluscs, other — food in Ukraine peaked at 58 1000 t in 2013 and was at its lowest, 14 1000 t, in 2015.

That places Ukraine 24th out of 180 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 31.5 1000 t 14 1000 t 58 1000 t 10
2020s 42.5 1000 t 40 1000 t 50 1000 t 4

Countries ranked near Ukraine

  1. 21 Peru 62 1000 t compare
  2. 22 Argentina 52 1000 t compare
  3. 23 United Kingdom of Great Britain and Northern Ireland 49 1000 t compare
  4. 25 Belgium 33 1000 t compare
  5. 26 Germany 26 1000 t compare
  6. 27 Netherlands (Kingdom of the) 24 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is molluscs, other — food in Ukraine?
Molluscs, other — food in Ukraine was 40 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest molluscs, other — food recorded in Ukraine?
The highest recorded value was 58 1000 t in 2013.
What is the lowest molluscs, other — food recorded in Ukraine?
The lowest recorded value was 14 1000 t in 2015.
How does Ukraine rank for molluscs, other — food?
Ukraine ranks 24th out of 180 countries with data for 2023.
Is molluscs, other — food rising or falling in Ukraine?
Over the last ten years it is down 31.0%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Food. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Molluscs, Other — Food in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/molluscs-other-food/ukraine/

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About this data

Indicator
Molluscs, Other — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,864 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.