Molasses — Production in Portugal
Portugal: Molasses — Production was 739.6 t in 2017. ◆ Volatile
Molasses — Production in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for molasses — production in Portugal is 739.6 t, measured in 2017.
That represents a change of up 3.5% on the previous year and down 94.3% over ten years.
Over the whole period, molasses — production in Portugal peaked at 32,398 t in 2002 and was at its lowest, 360.55 t, in 1989.
Portugal ranks 127th of 149 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,930 t | 5,746 t | 8,842 t | 9 |
| 1970s | 5,951 t | 3,535 t | 7,845 t | 10 |
| 1980s | 2,026 t | 360.55 t | 3,663 t | 10 |
| 1990s | 5,443 t | 546.9 t | 25,506 t | 10 |
| 2000s | 19,322 t | 595.95 t | 32,398 t | 10 |
| 2010s | 664.22 t | 521.19 t | 758.17 t | 8 |
Countries ranked near Portugal
- 124 Afghanistan 1,110 t compare
- 125 Saint Vincent and the Grenadines 952.45 t compare
- 126 Albania 772 t compare
- 128 Malaysia 402.99 t compare
- 129 North Macedonia 200.59 t compare
- 130 Iraq 93.65 t compare
More agriculture & rural data for Portugal
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
- Rural population 38.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 4.16 million (2025)
- Agriculture, forestry, and fishing, value added 2.0% (2025)
- Agriculture, forestry, and fishing, value added 6.79 billion current US$ (2025)
- Bananas — Production 30,230 t (2024)
Frequently asked questions
- What is molasses — production in Portugal?
- Molasses — production in Portugal was 739.6 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest molasses — production recorded in Portugal?
- The highest recorded value was 32,398 t in 2002.
- What is the lowest molasses — production recorded in Portugal?
- The lowest recorded value was 360.55 t in 1989.
- How does Portugal rank for molasses — production?
- Portugal ranks 127th out of 149 countries with data for 2017.
- Is molasses — production rising or falling in Portugal?
- Over the last ten years it is down 94.3%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molasses — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.