Molasses — Production, per capita in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Molasses — Production, per capita was 0.0089 t per person in 2015. ◆ Volatile

Latest (2015)
0.0089 t per person
Change on year
up 0.6%
World rank
37th
of 123 countries
All-time high
0.0165 t per person
in 1962
All-time low
0 t per person
in 1963
Years of data
55
1961–2015

Molasses — Production, per capita in Saint Vincent and the Grenadines, 1961–2015

00.0050.010.015196119882015

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for molasses — production, per capita in Saint Vincent and the Grenadines is 0.0089 t per person, measured in 2015.

Compared with earlier readings it is up 0.6% on the previous year and down 12.9% over ten years.

Over the whole period, molasses — production, per capita in Saint Vincent and the Grenadines peaked at 0.0165 t per person in 1962 and was at its lowest, 0 t per person, in 1963.

Saint Vincent and the Grenadines ranks 37th of 123 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Molasses — Production, per capita in Saint Vincent and the Grenadines, year by year

Annual values for Molasses — Production, per capita in Saint Vincent and the Grenadines, 1961 to 2015.
Year t per person Change
1961 0.0161 t per person —
1962 0.0165 t per person +2.7%
1963 0 t per person -100.0%
1964 0 t per person —
1965 0 t per person —
1966 0 t per person —
1967 0 t per person —
1968 0 t per person —
1969 0 t per person —
1970 0 t per person —
1971 0 t per person —
1972 0 t per person —
1973 0 t per person —
1974 0 t per person —
1975 0 t per person —
1976 0 t per person —
1977 0 t per person —
1978 0 t per person —
1979 0.0039 t per person —
1980 0.0043 t per person +11.7%
1981 0.0114 t per person +164.5%
1982 0.0113 t per person -0.8%
1983 0.0125 t per person +10.8%
1984 0.013 t per person +3.7%
1985 0.0129 t per person -0.8%
1986 0.011 t per person -14.9%
1987 0.0091 t per person -17.2%
1988 0.0095 t per person +4.4%
1989 0.0121 t per person +27.9%
1990 0.0103 t per person -15.2%
1991 0.0102 t per person -0.4%
1992 0.0102 t per person -0.3%
1993 0.0102 t per person -0.2%
1994 0.0102 t per person -0.2%
1995 0.0102 t per person -0.1%
1996 0.0102 t per person -0.1%
1997 0.0102 t per person -0.0%
1998 0.0102 t per person -0.0%
1999 0.0094 t per person -7.5%
2000 0.0094 t per person -0.2%
2001 0.009 t per person -4.2%
2002 0.0092 t per person +2.6%
2003 0.009 t per person -2.2%
2004 0.0092 t per person +1.7%
2005 0.0102 t per person +11.5%
2006 0.0103 t per person +0.4%
2007 0.0103 t per person +0.4%
2008 0.0104 t per person +0.5%
2009 0.0104 t per person +0.5%
2010 0.0082 t per person -21.3%
2011 0.0082 t per person +0.6%
2012 0.0083 t per person +1.1%
2013 0.0084 t per person +0.6%
2014 0.0089 t per person +5.8%
2015 0.0089 t per person +0.6%

Saint Vincent and the Grenadines compared with similar countries

  • Saint Vincent and the Grenadines's 0.0089 t per person is above the median for upper middle income countries, which is 0.0056 t per person, 1.6× the median. (40 countries reporting)
  • Saint Vincent and the Grenadines's 0.0089 t per person is below the median for Latin America & Caribbean, which is 0.0104 t per person, 85% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Molasses — Production, per capita in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1981 +164.5% 0.0043 t per person 0.0114 t per person
1963 -100.0% 0.0165 t per person 0 t per person
1989 +27.9% 0.0095 t per person 0.0121 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0036 t per person 0 t per person 0.0165 t per person 9
1970s 0.0004 t per person 0 t per person 0.0039 t per person 10
1980s 0.0107 t per person 0.0043 t per person 0.013 t per person 10
1990s 0.0101 t per person 0.0094 t per person 0.0103 t per person 10
2000s 0.0097 t per person 0.009 t per person 0.0104 t per person 10
2010s 0.0085 t per person 0.0082 t per person 0.0089 t per person 6

Countries ranked near Saint Vincent and the Grenadines

  1. 34 Austria 0.0098 t per person compare
  2. 35 Czechia 0.0093 t per person compare
  3. 36 Germany 0.0091 t per person compare
  4. 38 Slovakia 0.0085 t per person compare
  5. 39 Paraguay 0.0073 t per person compare
  6. 40 Croatia 0.0073 t per person compare

See the full ranking of 124 places →

More agriculture & rural data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is molasses — production, per capita in Saint Vincent and the Grenadines?
Molasses — production, per capita in Saint Vincent and the Grenadines was 0.0089 t per person in 2015, according to Statizoid (derived).
What is the highest molasses — production, per capita recorded in Saint Vincent and the Grenadines?
The highest recorded value was 0.0165 t per person in 1962.
What is the lowest molasses — production, per capita recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 0 t per person in 1963.
How does Saint Vincent and the Grenadines rank for molasses — production, per capita?
Saint Vincent and the Grenadines ranks 37th out of 123 countries with data for 2015.
Is molasses — production, per capita rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is down 12.9%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Statizoid (derived), published as part of Molasses — Production, per capita. Statizoid updates them automatically from the source API.

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Molasses — Production, per capita in Saint Vincent and the Grenadines. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/molasses-production-per-capita/st-vincent-and-the-grenadines/

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How this figure is calculated

Molasses — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Molasses — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Molasses — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
124 places, 6,849 data points, 1961–2023
Last refreshed

Molasses — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.