Mixed grain — Yield in Malta
Malta: Mixed grain — Yield was 3,044 kg/ha in 1989. ▲ Rising
Mixed grain — Yield in Malta, 1961–1989
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1989, mixed grain — yield in Malta stood at 3,044 kg/ha.
Compared with earlier readings it is down 0.8% on the previous year and down 0.3% over ten years.
Over the whole period, mixed grain — yield in Malta peaked at 3,095 kg/ha in 1984 and was at its lowest, 1,714 kg/ha, in 1974.
That places Malta 15th out of 30 countries with data for 1989, putting it in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Mixed grain — Yield in Malta, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 2,200 kg/ha | — |
| 1962 | 2,200 kg/ha | +0.0% |
| 1963 | 2,176 kg/ha | -1.1% |
| 1964 | 2,188 kg/ha | +0.5% |
| 1965 | 2,214 kg/ha | +1.2% |
| 1966 | 2,263 kg/ha | +2.2% |
| 1967 | 2,278 kg/ha | +0.6% |
| 1968 | 2,198 kg/ha | -3.5% |
| 1969 | 1,875 kg/ha | -14.7% |
| 1970 | 2,043 kg/ha | +9.0% |
| 1971 | 1,900 kg/ha | -7.0% |
| 1972 | 2,000 kg/ha | +5.3% |
| 1973 | 2,159 kg/ha | +8.0% |
| 1974 | 1,714 kg/ha | -20.6% |
| 1975 | 2,333 kg/ha | +36.1% |
| 1976 | 2,805 kg/ha | +20.2% |
| 1977 | 2,688 kg/ha | -4.2% |
| 1978 | 3,046 kg/ha | +13.3% |
| 1979 | 3,053 kg/ha | +0.2% |
| 1980 | 3,000 kg/ha | -1.7% |
| 1981 | 3,000 kg/ha | +0.0% |
| 1982 | 3,000 kg/ha | +0.0% |
| 1983 | 3,000 kg/ha | +0.0% |
| 1984 | 3,095 kg/ha | +3.2% |
| 1985 | 3,095 kg/ha | +0.0% |
| 1986 | 3,095 kg/ha | +0.0% |
| 1987 | 3,068 kg/ha | -0.9% |
| 1988 | 3,067 kg/ha | -0.0% |
| 1989 | 3,044 kg/ha | -0.8% |
Malta compared with similar countries
- Malta's 3,044 kg/ha is below the median for high income countries, which is 3,226 kg/ha, 94% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Mixed grain — Yield in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | +36.1% | 1,714 kg/ha | 2,333 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,177 kg/ha | 1,875 kg/ha | 2,278 kg/ha | 9 |
| 1970s | 2,374 kg/ha | 1,714 kg/ha | 3,053 kg/ha | 10 |
| 1980s | 3,046 kg/ha | 3,000 kg/ha | 3,095 kg/ha | 10 |
Countries ranked near Malta
More agriculture & rural data for Malta
- Agriculture, forestry, and fishing, value added (current US$), annual 6.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0047 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 224.75 current US$ per person (2025)
- Rural population, annual growth rate 1.3 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0432 units per person (2025)
- Share of GDP from agriculture 0.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.5% (2025)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.2% (2024)
Frequently asked questions
- What is mixed grain — yield in Malta?
- Mixed grain — yield in Malta was 3,044 kg/ha in 1989, according to Food and Agriculture Organization of the United Nations.
- What is the highest mixed grain — yield recorded in Malta?
- The highest recorded value was 3,095 kg/ha in 1984.
- What is the lowest mixed grain — yield recorded in Malta?
- The lowest recorded value was 1,714 kg/ha in 1974.
- How does Malta rank for mixed grain — yield?
- Malta ranks 15th out of 30 countries with data for 1989.
- Is mixed grain — yield rising or falling in Malta?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mixed grain — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.