Miscellaneous — Potassium supply — Value in Barbados

Barbados: Miscellaneous — Potassium supply — Value was 426 mg/cap/d in 2023. ▲ Rising

Latest (2023)
426 mg/cap/d
Change on year
up 0.7%
World rank
2nd
of 154 countries
All-time high
426 mg/cap/d
in 2023
All-time low
288 mg/cap/d
in 2020
Years of data
14
2010–2023

Miscellaneous — Potassium supply — Value in Barbados, 2010–2023

01002003004002010201620232010: 320 mg/cap/d2011: 320 mg/cap/d2012: 320 mg/cap/d2013: 320 mg/cap/d2014: 320 mg/cap/d2015: 320 mg/cap/d2016: 319 mg/cap/d2017: 320 mg/cap/d2018: 382 mg/cap/d2019: 413 mg/cap/d2020: 288 mg/cap/d2021: 335 mg/cap/d2022: 423 mg/cap/d2023: 426 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Barbados recorded 426 mg/cap/d for miscellaneous — potassium supply — value in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 0.7% on the previous year and up 33.1% over ten years.

Over the whole period, miscellaneous — potassium supply — value in Barbados peaked at 426 mg/cap/d in 2023 and was at its lowest, 288 mg/cap/d, in 2020.

Barbados ranks 2nd of 154 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Miscellaneous — Potassium supply — Value in Barbados, year by year

Annual values for Miscellaneous — Potassium supply — Value in Barbados, 2010 to 2023.
Year mg/cap/d Change
2010 320 mg/cap/d —
2011 320 mg/cap/d +0.0%
2012 320 mg/cap/d +0.0%
2013 320 mg/cap/d +0.0%
2014 320 mg/cap/d +0.0%
2015 320 mg/cap/d +0.0%
2016 319 mg/cap/d -0.3%
2017 320 mg/cap/d +0.3%
2018 382 mg/cap/d +19.4%
2019 413 mg/cap/d +8.1%
2020 288 mg/cap/d -30.3%
2021 335 mg/cap/d +16.3%
2022 423 mg/cap/d +26.3%
2023 426 mg/cap/d +0.7%

Barbados compared with similar countries

  • Barbados's 426 mg/cap/d is above the median for high income countries, which is 51 mg/cap/d, 8.4× the median. (49 countries reporting)
  • Barbados's 426 mg/cap/d is above the median for Latin America & Caribbean, which is 52 mg/cap/d, 8.2× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Miscellaneous — Potassium supply — Value in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 -30.3% 413 mg/cap/d 288 mg/cap/d
2022 +26.3% 335 mg/cap/d 423 mg/cap/d

Averages by decade

DecadeAverage LowestHighest Years
2010s 335.4 mg/cap/d 319 mg/cap/d 413 mg/cap/d 10
2020s 368 mg/cap/d 288 mg/cap/d 426 mg/cap/d 4

Countries ranked near Barbados

  1. 1 Cabo Verde 152 mg/cap/d compare
  2. 1 Grenada 489 mg/cap/d compare
  3. 1 Micronesia (Federated States of) 119 mg/cap/d compare
  4. 2 Côte d'Ivoire 0 mg/cap/d compare
  5. 2 Timor-Leste 87 mg/cap/d compare
  6. 3 Nauru 365 mg/cap/d compare
  7. 3 Republic of Moldova 82 mg/cap/d compare
  8. 4 Lao People's Democratic Republic 72 mg/cap/d compare
  9. 4 Saint Vincent and the Grenadines 331 mg/cap/d compare
  10. 5 Marshall Islands 309 mg/cap/d compare
  11. 5 Venezuela (Bolivarian Republic of) 30 mg/cap/d compare

See the full ranking of 167 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is miscellaneous — potassium supply — value in Barbados?
Miscellaneous — potassium supply — value in Barbados was 426 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — potassium supply — value recorded in Barbados?
The highest recorded value was 426 mg/cap/d in 2023.
What is the lowest miscellaneous — potassium supply — value recorded in Barbados?
The lowest recorded value was 288 mg/cap/d in 2020.
How does Barbados rank for miscellaneous — potassium supply — value?
Barbados ranks 2nd out of 154 countries with data for 2023.
Is miscellaneous — potassium supply — value rising or falling in Barbados?
Over the last ten years it is up 33.1%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Miscellaneous — Potassium supply — Value in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/miscellaneous-potassium-supply-value/barbados/

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About this data

Indicator
Miscellaneous — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 2,234 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.