Miscellaneous — Phosphorus supply — Value in Myanmar
Myanmar: Miscellaneous — Phosphorus supply — Value was 1 mg/cap/d in 2023. ◆ Volatile
Miscellaneous — Phosphorus supply — Value in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, miscellaneous — phosphorus supply — value in Myanmar stood at 1 mg/cap/d.
That represents a change of down 94.7% over ten years.
Over the whole period, miscellaneous — phosphorus supply — value in Myanmar peaked at 26 mg/cap/d in 2015 and was at its lowest, 0 mg/cap/d, in 2022.
That places Myanmar 135th out of 166 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 21.5 mg/cap/d | 14 mg/cap/d | 26 mg/cap/d | 10 |
| 2020s | 5.75 mg/cap/d | 0 mg/cap/d | 21 mg/cap/d | 4 |
Countries ranked near Myanmar
- 135 Bangladesh 1 mg/cap/d compare
- 135 Dominican Republic 1 mg/cap/d compare
- 135 United Republic of Tanzania 1 mg/cap/d compare
More agriculture & rural data for Myanmar
- Agriculture share gdp 25.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.3 (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 69.4% (2025)
- Rural population growth 0.4% (2025)
- Rural population 38.08 million (2025)
- Agriculture, forestry, and fishing, value added 25.3% (2025)
- Agriculture, forestry, and fishing, value added 20.66 billion current US$ (2025)
- Unmanufactured tobacco — Production 26,644 t (2024)
Frequently asked questions
- What is miscellaneous — phosphorus supply — value in Myanmar?
- Miscellaneous — phosphorus supply — value in Myanmar was 1 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — phosphorus supply — value recorded in Myanmar?
- The highest recorded value was 26 mg/cap/d in 2015.
- What is the lowest miscellaneous — phosphorus supply — value recorded in Myanmar?
- The lowest recorded value was 0 mg/cap/d in 2022.
- How does Myanmar rank for miscellaneous — phosphorus supply — value?
- Myanmar ranks 135th out of 166 countries with data for 2023.
- Is miscellaneous — phosphorus supply — value rising or falling in Myanmar?
- Over the last ten years it is down 94.7%. The long-run trend across the full record is volatile.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.