Miscellaneous — Import quantity in Nauru
Nauru: Miscellaneous — Import quantity was 1 1000 t in 2023. ◆ Volatile
Miscellaneous — Import quantity in Nauru, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Nauru recorded 1 1000 t for miscellaneous — import quantity in 2023. That is the highest value across all 5 years on record.
Nauru ranks 188th of 194 countries on this measure, in the bottom quarter.
Miscellaneous — Import quantity in Nauru, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 1 1000 t | — |
| 2023 | 1 1000 t | +0.0% |
Nauru compared with similar countries
- Nauru's 1 1000 t is below the median for high income countries, which is 110.5 1000 t, 1% of the median. (56 countries reporting)
- Nauru's 1 1000 t is below the median for East Asia & Pacific, which is 14 1000 t, 7% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 1 |
| 2020s | 0.5 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Nauru
- 188 Marshall Islands 1 1000 t compare
- 188 Sao Tome and Principe 1 1000 t compare
- 188 Saint Kitts and Nevis 1 1000 t compare
- 188 Saint Vincent and the Grenadines 1 1000 t compare
- 188 Nauru 1 1000 t compare
More agriculture & rural data for Nauru
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Rural population 0.0% (2025)
- Rural population 0 (2025)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 0 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -100 % change on previous year (2021)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
Frequently asked questions
- What is miscellaneous — import quantity in Nauru?
- Miscellaneous — import quantity in Nauru was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — import quantity recorded in Nauru?
- The highest recorded value was 1 1000 t in 2022.
- What is the lowest miscellaneous — import quantity recorded in Nauru?
- The lowest recorded value was 0 1000 t in 2019.
- How does Nauru rank for miscellaneous — import quantity?
- Nauru ranks 188th out of 194 countries with data for 2023.
- Where does this Nauru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.