Miscellaneous — Food in Myanmar

Myanmar: Miscellaneous — Food was 3 1000 t in 2023. ◆ Volatile

Latest (2023)
3 1000 t
Change on year
up 50.0%
World rank
129th
of 177 countries
All-time high
143 1000 t
in 2018
All-time low
2 1000 t
in 2022
Years of data
14
2010–2023

Miscellaneous — Food in Myanmar, 2010–2023

0501001502010201620232010: 69 1000 t2011: 85 1000 t2012: 86 1000 t2013: 100 1000 t2014: 109 1000 t2015: 140 1000 t2016: 132 1000 t2017: 142 1000 t2018: 143 1000 t2019: 131 1000 t2020: 115 1000 t2021: 7 1000 t2022: 2 1000 t2023: 3 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded 3 1000 t for miscellaneous — food in 2023.

The figure is up 50.0% on the previous year and down 97.0% over ten years.

Over the whole period, miscellaneous — food in Myanmar peaked at 143 1000 t in 2018 and was at its lowest, 2 1000 t, in 2022.

That places Myanmar 129th out of 177 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 113.7 1000 t 69 1000 t 143 1000 t 10
2020s 31.75 1000 t 2 1000 t 115 1000 t 4

Countries ranked near Myanmar

  1. 126 Saint Vincent and the Grenadines 4 1000 t compare
  2. 126 United Arab Emirates 4 1000 t compare
  3. 126 New Zealand 4 1000 t compare
  4. 129 Tonga 3 1000 t compare
  5. 129 Guinea-Bissau 3 1000 t compare
  6. 129 Comoros 3 1000 t compare
  7. 129 Seychelles 3 1000 t compare

See the full ranking of 208 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is miscellaneous — food in Myanmar?
Miscellaneous — food in Myanmar was 3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — food recorded in Myanmar?
The highest recorded value was 143 1000 t in 2018.
What is the lowest miscellaneous — food recorded in Myanmar?
The lowest recorded value was 2 1000 t in 2022.
How does Myanmar rank for miscellaneous — food?
Myanmar ranks 129th out of 177 countries with data for 2023.
Is miscellaneous — food rising or falling in Myanmar?
Over the last ten years it is down 97.0%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Miscellaneous — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,817 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.