Miscellaneous — Fat supply quantity in Algeria

Algeria: Miscellaneous — Fat supply quantity was 512.67 t in 2023. ▼ Falling

Latest (2023)
512.67 t
Change on year
down 8.2%
World rank
42nd
of 189 countries
All-time high
893.73 t
in 2018
All-time low
512.67 t
in 2023
Years of data
14
2010–2023

Miscellaneous — Fat supply quantity in Algeria, 2010–2023

02004006008002010201620232010: 761.6 t2011: 776 t2012: 791.3 t2013: 807.3 t2014: 823.8 t2015: 840.8 t2016: 858.2 t2017: 876 t2018: 893.7 t2019: 893 t2020: 563.3 t2021: 847.2 t2022: 558.6 t2023: 512.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, miscellaneous — fat supply quantity in Algeria stood at 512.67 t. That is the lowest value across all 14 years on record.

The figure is down 8.2% on the previous year and down 36.5% over ten years.

Over the whole period, miscellaneous — fat supply quantity in Algeria peaked at 893.73 t in 2018 and was at its lowest, 512.67 t, in 2023.

Algeria ranks 42nd of 189 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Miscellaneous — Fat supply quantity in Algeria, year by year

Annual values for Miscellaneous — Fat supply quantity (t) in Algeria, 2010 to 2023.
Year t Change
2010 761.56 t —
2011 776.04 t +1.9%
2012 791.33 t +2.0%
2013 807.34 t +2.0%
2014 823.79 t +2.0%
2015 840.82 t +2.1%
2016 858.24 t +2.1%
2017 875.97 t +2.1%
2018 893.73 t +2.0%
2019 892.95 t -0.1%
2020 563.28 t -36.9%
2021 847.19 t +50.4%
2022 558.65 t -34.1%
2023 512.67 t -8.2%

Algeria compared with similar countries

  • Algeria's 512.67 t is above the median for upper middle income countries, which is 166.13 t, 3.1× the median. (52 countries reporting)
  • Algeria's 512.67 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 196.61 t, 2.6× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Miscellaneous — Fat supply quantity in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +50.4% 563.28 t 847.19 t
2020 -36.9% 892.95 t 563.28 t
2022 -34.1% 847.19 t 558.65 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 832.18 t 761.56 t 893.73 t 10
2020s 620.45 t 512.67 t 847.19 t 4

Countries ranked near Algeria

  1. 39 Nicaragua 538.45 t compare
  2. 40 Libya 530.69 t compare
  3. 41 Melanesia 521.11 t compare
  4. 43 Panama 483.95 t compare
  5. 44 Georgia 467.7 t compare
  6. 45 Botswana 460.02 t compare

See the full ranking of 219 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is miscellaneous — fat supply quantity in Algeria?
Miscellaneous — fat supply quantity in Algeria was 512.67 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest miscellaneous — fat supply quantity recorded in Algeria?
The highest recorded value was 893.73 t in 2018.
What is the lowest miscellaneous — fat supply quantity recorded in Algeria?
The lowest recorded value was 512.67 t in 2023.
How does Algeria rank for miscellaneous — fat supply quantity?
Algeria ranks 42nd out of 189 countries with data for 2023.
Is miscellaneous — fat supply quantity rising or falling in Algeria?
Over the last ten years it is down 36.5%. The long-run trend across the full record is falling.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Miscellaneous — Fat supply quantity in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/miscellaneous-fat-supply-quantity-t/algeria/

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About this data

Indicator
Miscellaneous — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,962 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.