Miscellaneous — Domestic supply quantity in Eastern Asia
Eastern Asia: Miscellaneous — Domestic supply quantity was -1,419 1000 t in 2023. ▼ Falling
Miscellaneous — Domestic supply quantity in Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for miscellaneous — domestic supply quantity in Eastern Asia is -1,419 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 16.0% on the previous year and down 127.8% over ten years.
Over the whole period, miscellaneous — domestic supply quantity in Eastern Asia peaked at -318 1000 t in 2010 and was at its lowest, -1,419 1000 t, in 2023.
Eastern Asia ranks 29th of 31 regions on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -709.8 1000 t | -1,080 1000 t | -318 1000 t | 10 |
| 2020s | -1,245 1000 t | -1,419 1000 t | -1,131 1000 t | 4 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Bananas — Production 12.10 million t (2024)
- Bananas — Area harvested 325,506 ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Swine / pigs — Stocks 454.78 million An (2024)
- Tomatoes — Production 62.75 million t (2024)
- Tomatoes — Area harvested 1.12 million ha (2024)
- Tomatoes — Yield 56,071 kg/ha (2024)
- Sheep fat, unrendered — Production 119,255 t (2024)
- Fruit Primary — Production 283.96 million t (2024)
Frequently asked questions
- What is miscellaneous — domestic supply quantity in Eastern Asia?
- Miscellaneous — domestic supply quantity in Eastern Asia was -1,419 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest miscellaneous — domestic supply quantity recorded in Eastern Asia?
- The highest recorded value was -318 1000 t in 2010.
- What is the lowest miscellaneous — domestic supply quantity recorded in Eastern Asia?
- The lowest recorded value was -1,419 1000 t in 2023.
- How does Eastern Asia rank for miscellaneous — domestic supply quantity?
- Eastern Asia ranks 29th out of 31 regions with data for 2023.
- Is miscellaneous — domestic supply quantity rising or falling in Eastern Asia?
- Over the last ten years it is down 127.8%. The long-run trend across the full record is falling.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Miscellaneous — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.