Minimum dietary energy requirement (kcal/cap/day) β€” Value in Fiji

Fiji: Minimum dietary energy requirement (kcal/cap/day) β€” Value was 1,849 kcal/cap/d in 2025. β–¬ Flat

Latest (2025)
1,849 kcal/cap/d
Change on year
up 0.1%
World rank
92nd
of 180 countries
All-time high
1,849 kcal/cap/d
in 2025
All-time low
1,800 kcal/cap/d
in 2000
Years of data
26
2000–2025

Minimum dietary energy requirement (kcal/cap/day) β€” Value in Fiji, 2000–2025

05001.0k1.5k2.0k2000201220252000: 1.8k kcal/cap/d2001: 1.8k kcal/cap/d2002: 1.8k kcal/cap/d2003: 1.8k kcal/cap/d2004: 1.8k kcal/cap/d2005: 1.8k kcal/cap/d2006: 1.8k kcal/cap/d2007: 1.8k kcal/cap/d2008: 1.8k kcal/cap/d2009: 1.8k kcal/cap/d2010: 1.8k kcal/cap/d2011: 1.8k kcal/cap/d2012: 1.8k kcal/cap/d2013: 1.8k kcal/cap/d2014: 1.8k kcal/cap/d2015: 1.8k kcal/cap/d2016: 1.8k kcal/cap/d2017: 1.8k kcal/cap/d2018: 1.8k kcal/cap/d2019: 1.8k kcal/cap/d2020: 1.8k kcal/cap/d2021: 1.8k kcal/cap/d2022: 1.8k kcal/cap/d2023: 1.8k kcal/cap/d2024: 1.8k kcal/cap/d2025: 1.8k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for minimum dietary energy requirement (kcal/cap/day) β€” value in Fiji is 1,849 kcal/cap/d, measured in 2025. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 0.1% on the previous year and up 1.1% over ten years.

Over the whole period, minimum dietary energy requirement (kcal/cap/day) β€” value in Fiji peaked at 1,849 kcal/cap/d in 2025 and was at its lowest, 1,800 kcal/cap/d, in 2000.

That places Fiji 92nd out of 180 countries with data for 2025, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,812 kcal/cap/d 1,800 kcal/cap/d 1,821 kcal/cap/d 10
2010s 1,829 kcal/cap/d 1,822 kcal/cap/d 1,836 kcal/cap/d 10
2020s 1,844 kcal/cap/d 1,839 kcal/cap/d 1,849 kcal/cap/d 6

Countries ranked near Fiji

  1. 91 Bhutan 1,856 kcal/cap/d compare
  2. 92 South Africa 1,849 kcal/cap/d compare
  3. 94 Suriname 1,848 kcal/cap/d compare
  4. 95 Lebanon 1,843 kcal/cap/d compare

See the full ranking of 238 places β†’

More agriculture & rural data for Fiji

All data for Fiji β†’

Frequently asked questions

What is minimum dietary energy requirement (kcal/cap/day) β€” value in Fiji?
Minimum dietary energy requirement (kcal/cap/day) β€” value in Fiji was 1,849 kcal/cap/d in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Fiji?
The highest recorded value was 1,849 kcal/cap/d in 2025.
What is the lowest minimum dietary energy requirement (kcal/cap/day) β€” value recorded in Fiji?
The lowest recorded value was 1,800 kcal/cap/d in 2000.
How does Fiji rank for minimum dietary energy requirement (kcal/cap/day) β€” value?
Fiji ranks 92nd out of 180 countries with data for 2025.
Is minimum dietary energy requirement (kcal/cap/day) β€” value rising or falling in Fiji?
Over the last ten years it is up 1.1%. The long-run trend across the full record is flat.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Minimum dietary energy requirement (kcal/cap/day) β€” Value. Statizoid updates them automatically from the source API.

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Minimum dietary energy requirement (kcal/cap/day) β€” Value in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/minimum-dietary-energy-requirement-kcal-cap-day-value/fiji/

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About this data

Indicator
Minimum dietary energy requirement (kcal/cap/day) β€” Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 6,185 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.