Millet — Production in Senegal

Senegal: Millet — Production was 1.11 million t in 2024. ▲ Rising

Latest (2024)
1.11 million t
Change on year
down 12.3%
World rank
9th
of 93 countries
All-time high
1.26 million t
in 2023
All-time low
263,100 t
in 1972
Years of data
64
1961–2024

Millet — Production in Senegal, 1961–2024

200.0k400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for millet — production in Senegal is 1.11 million t, measured in 2024.

Compared with earlier readings it is down 12.3% on the previous year and up 170.4% over ten years.

Over the whole period, millet — production in Senegal peaked at 1.26 million t in 2023 and was at its lowest, 263,100 t, in 1972.

Senegal ranks 9th of 93 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 414,400 t 334,300 t 533,700 t 9
1970s 451,120 t 263,100 t 654,700 t 10
1980s 546,958 t 287,000 t 790,000 t 10
1990s 609,996 t 426,481 t 794,133 t 10
2000s 543,388 t 318,822 t 810,121 t 10
2010s 690,964 t 408,993 t 897,574 t 10
2020s 1.13 million t 1.04 million t 1.26 million t 5

Countries ranked near Senegal

  1. 6 USSR 1.61 million t compare
  2. 7 Nigeria 1.55 million t compare
  3. 8 Ethiopia 1.12 million t compare
  4. 10 Burkina Faso 931,109 t compare
  5. 11 Sudan 792,943 t compare
  6. 12 Sudan (former) 634,000 t compare

See the full ranking of 124 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is millet — production in Senegal?
Millet — production in Senegal was 1.11 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — production recorded in Senegal?
The highest recorded value was 1.26 million t in 2023.
What is the lowest millet — production recorded in Senegal?
The lowest recorded value was 263,100 t in 1972.
How does Senegal rank for millet — production?
Senegal ranks 9th out of 93 countries with data for 2024.
Is millet — production rising or falling in Senegal?
Over the last ten years it is up 170.4%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Millet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,730 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.