Millet — Production in Senegal

Senegal: Millet — Production was 1.11 million t in 2024. ▲ Rising

Latest (2024)
1.11 million t
Change on year
down 12.3%
World rank
9th
of 86 countries
All-time high
1.26 million t
in 2023
All-time low
263,100 t
in 1972
Years of data
64
1961–2024

Millet — Production in Senegal, 1961–2024

200.0k400.0k600.0k800.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for millet — production in Senegal is 1.11 million t, measured in 2024.

Compared with earlier readings it is down 12.3% on the previous year and up 170.4% over ten years.

Over the whole period, millet — production in Senegal peaked at 1.26 million t in 2023 and was at its lowest, 263,100 t, in 1972.

Senegal ranks 9th of 86 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Millet — Production in Senegal, year by year

Annual values for Millet — Production in Senegal, 1961 to 2024.
Year t Change
1961 334,300 t —
1962 348,700 t +4.3%
1963 392,700 t +12.6%
1964 436,800 t +11.2%
1965 454,000 t +3.9%
1966 345,100 t -24.0%
1967 533,700 t +54.7%
1968 366,900 t -31.3%
1969 517,400 t +41.0%
1970 326,700 t -36.9%
1971 474,900 t +45.4%
1972 263,100 t -44.6%
1973 416,300 t +58.2%
1974 647,900 t +55.6%
1975 506,100 t -21.9%
1976 455,100 t -10.1%
1977 342,400 t -24.8%
1978 654,700 t +91.2%
1979 424,000 t -35.2%
1980 451,000 t +6.4%
1981 790,000 t +75.2%
1982 476,900 t -39.6%
1983 287,000 t -39.8%
1984 381,000 t +32.8%
1985 768,000 t +101.6%
1986 502,060 t -34.6%
1987 690,103 t +37.5%
1988 484,638 t -29.8%
1989 638,883 t +31.8%
1990 504,801 t -21.0%
1991 670,607 t +32.8%
1992 562,706 t -16.1%
1993 752,616 t +33.7%
1994 670,843 t -10.9%
1995 794,133 t +18.4%
1996 601,359 t -24.3%
1997 426,481 t -29.1%
1998 441,418 t +3.5%
1999 675,000 t +52.9%
2000 600,221 t -11.1%
2001 556,655 t -7.3%
2002 414,820 t -25.5%
2003 628,426 t +51.5%
2004 323,752 t -48.5%
2005 608,551 t +88.0%
2006 494,345 t -18.8%
2007 318,822 t -35.5%
2008 678,171 t +112.7%
2009 810,121 t +19.5%
2010 813,295 t +0.4%
2011 480,759 t -40.9%
2012 662,614 t +37.8%
2013 515,365 t -22.2%
2014 408,993 t -20.6%
2015 749,874 t +83.3%
2016 698,643 t -6.8%
2017 875,484 t +25.3%
2018 897,574 t +2.5%
2019 807,044 t -10.1%
2020 1.14 million t +41.9%
2021 1.04 million t -9.2%
2022 1.10 million t +5.5%
2023 1.26 million t +14.9%
2024 1.11 million t -12.3%

Senegal compared with similar countries

  • Senegal's 1.11 million t is above the median for lower middle income countries, which is 29,200 t, 37.9× the median. (24 countries reporting)
  • Senegal's 1.11 million t is above the median for Sub-Saharan Africa, which is 34,000 t, 32.5× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 414,400 t 334,300 t 533,700 t 9
1970s 451,120 t 263,100 t 654,700 t 10
1980s 546,958 t 287,000 t 790,000 t 10
1990s 609,996 t 426,481 t 794,133 t 10
2000s 543,388 t 318,822 t 810,121 t 10
2010s 690,964 t 408,993 t 897,574 t 10
2020s 1.13 million t 1.04 million t 1.26 million t 5

Countries ranked near Senegal

  1. 6 Democratic Republic of the Congo 41,042 t compare
  2. 6 USSR 1.61 million t compare
  3. 7 Nigeria 1.55 million t compare
  4. 8 Ethiopia 1.12 million t compare
  5. 8 Iran (Islamic Republic of) 12,274 t compare
  6. 9 Türkiye 3,774 t compare
  7. 10 Burkina Faso 931,109 t compare
  8. 10 Viet Nam 856 t compare
  9. 11 Sudan 792,943 t compare
  10. 11 Syrian Arab Republic 191 t compare
  11. 12 Republic of Moldova 169 t compare
  12. 12 Sudan (former) 634,000 t compare

See the full ranking of 124 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is millet — production in Senegal?
Millet — production in Senegal was 1.11 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — production recorded in Senegal?
The highest recorded value was 1.26 million t in 2023.
What is the lowest millet — production recorded in Senegal?
The lowest recorded value was 263,100 t in 1972.
How does Senegal rank for millet — production?
Senegal ranks 9th out of 86 countries with data for 2024.
Is millet — production rising or falling in Senegal?
Over the last ten years it is up 170.4%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.

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Millet — Production in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-production/senegal/

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About this data

Indicator
Millet — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,730 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.