Millet — Production in Eastern Europe
Eastern Europe: Millet — Production was 498,700 t in 2024. ◆ Volatile
Millet — Production in Eastern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Eastern Europe recorded 498,700 t for millet — production in 2024.
Compared with earlier readings it is down 24.5% on the previous year and down 33.3% over ten years.
Over the whole period, millet — production in Eastern Europe peaked at 4.09 million t in 1973 and was at its lowest, 311,702 t, in 2010.
Eastern Europe ranks 12th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Production in Eastern Europe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 2.70 million t | — |
| 1962 | 2.60 million t | -3.9% |
| 1963 | 1.73 million t | -33.3% |
| 1964 | 3.24 million t | +86.7% |
| 1965 | 2.07 million t | -36.0% |
| 1966 | 2.89 million t | +39.5% |
| 1967 | 3.00 million t | +3.7% |
| 1968 | 2.48 million t | -17.2% |
| 1969 | 3.06 million t | +23.4% |
| 1970 | 1.96 million t | -35.8% |
| 1971 | 1.91 million t | -2.9% |
| 1972 | 1.97 million t | +3.4% |
| 1973 | 4.09 million t | +107.5% |
| 1974 | 2.69 million t | -34.2% |
| 1975 | 1.06 million t | -60.8% |
| 1976 | 2.95 million t | +179.3% |
| 1977 | 1.86 million t | -37.0% |
| 1978 | 2.04 million t | +9.7% |
| 1979 | 1.43 million t | -29.7% |
| 1980 | 1.73 million t | +20.8% |
| 1981 | 1.72 million t | -0.3% |
| 1982 | 2.35 million t | +36.5% |
| 1983 | 2.32 million t | -1.7% |
| 1984 | 1.76 million t | -23.8% |
| 1985 | 2.71 million t | +53.7% |
| 1986 | 2.22 million t | -18.1% |
| 1987 | 3.63 million t | +63.6% |
| 1988 | 2.92 million t | -19.7% |
| 1989 | 3.76 million t | +28.8% |
| 1990 | 3.24 million t | -13.7% |
| 1991 | 1.64 million t | -49.5% |
| 1992 | 1.78 million t | +8.6% |
| 1993 | 1.46 million t | -18.2% |
| 1994 | 676,869 t | -53.5% |
| 1995 | 790,346 t | +16.8% |
| 1996 | 594,356 t | -24.8% |
| 1997 | 1.56 million t | +163.0% |
| 1998 | 739,635 t | -52.7% |
| 1999 | 1.16 million t | +56.4% |
| 2000 | 1.58 million t | +36.7% |
| 2001 | 847,782 t | -46.4% |
| 2002 | 437,300 t | -48.4% |
| 2003 | 1.35 million t | +209.3% |
| 2004 | 1.63 million t | +20.4% |
| 2005 | 641,052 t | -60.6% |
| 2006 | 762,737 t | +19.0% |
| 2007 | 542,239 t | -28.9% |
| 2008 | 975,721 t | +79.9% |
| 2009 | 447,296 t | -54.2% |
| 2010 | 311,702 t | -30.3% |
| 2011 | 1.21 million t | +287.0% |
| 2012 | 558,345 t | -53.7% |
| 2013 | 596,336 t | +6.8% |
| 2014 | 747,120 t | +25.3% |
| 2015 | 844,695 t | +13.1% |
| 2016 | 897,185 t | +6.2% |
| 2017 | 459,173 t | -48.8% |
| 2018 | 317,562 t | -30.8% |
| 2019 | 627,690 t | +97.7% |
| 2020 | 668,160 t | +6.4% |
| 2021 | 587,910 t | -12.0% |
| 2022 | 414,735 t | -29.5% |
| 2023 | 660,438 t | +59.2% |
| 2024 | 498,700 t | -24.5% |
Biggest year-on-year movements
Years where Millet — Production in Eastern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +287.0% | 311,702 t | 1.21 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.64 million t | 1.73 million t | 3.24 million t | 9 |
| 1970s | 2.20 million t | 1.06 million t | 4.09 million t | 10 |
| 1980s | 2.51 million t | 1.72 million t | 3.76 million t | 10 |
| 1990s | 1.36 million t | 594,356 t | 3.24 million t | 10 |
| 2000s | 921,625 t | 437,300 t | 1.63 million t | 10 |
| 2010s | 656,620 t | 311,702 t | 1.21 million t | 10 |
| 2020s | 565,989 t | 414,735 t | 668,160 t | 5 |
Countries ranked near Eastern Europe
- 9 Senegal 1.11 million t compare
- 9 Türkiye 3,774 t compare
- 10 Burkina Faso 931,109 t compare
- 10 Viet Nam 856 t compare
- 11 Sudan 792,943 t compare
- 11 Syrian Arab Republic 191 t compare
- 12 Republic of Moldova 169 t compare
- 12 Sudan (former) 634,000 t compare
- 13 Chad 618,925 t compare
- 14 Russian Federation 325,000 t compare
- 15 Nepal 300,732 t compare
More agriculture & rural data for Eastern Europe
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) -1.1 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -8.63 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -2.4 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 4.41 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -5.08 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -3.11 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -0.646 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -5.97 % change on previous year (2024)
Frequently asked questions
- What is millet — production in Eastern Europe?
- Millet — production in Eastern Europe was 498,700 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — production recorded in Eastern Europe?
- The highest recorded value was 4.09 million t in 1973.
- What is the lowest millet — production recorded in Eastern Europe?
- The lowest recorded value was 311,702 t in 2010.
- How does Eastern Europe rank for millet — production?
- Eastern Europe ranks 12th out of 26 groups with data for 2024.
- Is millet — production rising or falling in Eastern Europe?
- Over the last ten years it is down 33.3%. The long-run trend across the full record is volatile.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.