Millet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Millet — Gross Production Index Number was 106.17 in 2024. ▲ Rising
Millet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, millet — gross production index number in Low Income Food Deficit Countries (LIFDCs) stood at 106.17.
The figure is up 6.3% on the previous year and up 9.2% over ten years.
Over the whole period, millet — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 122.03 in 2018 and was at its lowest, 34.12, in 1984.
Low Income Food Deficit Countries (LIFDCs) ranks 9th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Millet — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 34.74 | — |
| 1962 | 38.35 | +10.4% |
| 1963 | 40.83 | +6.5% |
| 1964 | 40.25 | -1.4% |
| 1965 | 38.19 | -5.1% |
| 1966 | 38.13 | -0.2% |
| 1967 | 41.76 | +9.5% |
| 1968 | 38.71 | -7.3% |
| 1969 | 46.34 | +19.7% |
| 1970 | 42.36 | -8.6% |
| 1971 | 42.1 | -0.6% |
| 1972 | 37.28 | -11.4% |
| 1973 | 35.64 | -4.4% |
| 1974 | 41.54 | +16.6% |
| 1975 | 40.56 | -2.4% |
| 1976 | 44.89 | +10.7% |
| 1977 | 43.83 | -2.4% |
| 1978 | 48.81 | +11.4% |
| 1979 | 43.95 | -10.0% |
| 1980 | 43.73 | -0.5% |
| 1981 | 48.39 | +10.7% |
| 1982 | 43.32 | -10.5% |
| 1983 | 42.5 | -1.9% |
| 1984 | 34.12 | -19.7% |
| 1985 | 55.57 | +62.9% |
| 1986 | 49.88 | -10.2% |
| 1987 | 44.68 | -10.4% |
| 1988 | 60.74 | +35.9% |
| 1989 | 52.05 | -14.3% |
| 1990 | 49.15 | -5.6% |
| 1991 | 56.11 | +14.2% |
| 1992 | 53.52 | -4.6% |
| 1993 | 55.98 | +4.6% |
| 1994 | 60.64 | +8.3% |
| 1995 | 55.45 | -8.6% |
| 1996 | 55.14 | -0.6% |
| 1997 | 50.41 | -8.6% |
| 1998 | 64.95 | +28.8% |
| 1999 | 68.05 | +4.8% |
| 2000 | 57.29 | -15.8% |
| 2001 | 68.63 | +19.8% |
| 2002 | 68.84 | +0.3% |
| 2003 | 81.36 | +18.2% |
| 2004 | 63.75 | -21.6% |
| 2005 | 83.04 | +30.3% |
| 2006 | 86.63 | +4.3% |
| 2007 | 82.33 | -5.0% |
| 2008 | 90.01 | +9.3% |
| 2009 | 80.27 | -10.8% |
| 2010 | 96.56 | +20.3% |
| 2011 | 78.98 | -18.2% |
| 2012 | 96.77 | +22.5% |
| 2013 | 93.44 | -3.4% |
| 2014 | 97.25 | +4.1% |
| 2015 | 95.76 | -1.5% |
| 2016 | 107 | +11.7% |
| 2017 | 99.18 | -7.3% |
| 2018 | 122.03 | +23.0% |
| 2019 | 102.8 | -15.8% |
| 2020 | 115.06 | +11.9% |
| 2021 | 86.18 | -25.1% |
| 2022 | 110.29 | +28.0% |
| 2023 | 99.85 | -9.5% |
| 2024 | 106.17 | +6.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.7 | 34.74 | 46.34 | 9 |
| 1970s | 42.1 | 35.64 | 48.81 | 10 |
| 1980s | 47.5 | 34.12 | 60.74 | 10 |
| 1990s | 56.94 | 49.15 | 68.05 | 10 |
| 2000s | 76.22 | 57.29 | 90.01 | 10 |
| 2010s | 98.98 | 78.98 | 122.03 | 10 |
| 2020s | 103.51 | 86.18 | 115.06 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 6 Iran (Islamic Republic of) 101.64 compare
- 6 Spain 179.42 compare
- 7 Senegal 178.63 compare
- 7 United Republic of Tanzania 96.75 compare
- 8 Saudi Arabia 174.04 compare
- 9 Democratic Republic of the Congo 91.1 compare
- 9 Kazakhstan 158.29 compare
- 10 Malawi 157.98 compare
- 10 Türkiye 61.9 compare
- 11 China, mainland 146.4 compare
- 11 Viet Nam 36.86 compare
- 12 China 146.39 compare
- 12 Syrian Arab Republic 27.35 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is millet — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Millet — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 106.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 122.03 in 2018.
- What is the lowest millet — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 34.12 in 1984.
- How does Low Income Food Deficit Countries (LIFDCs) rank for millet — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th out of 26 groups with data for 2024.
- Is millet — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.