Millet — Area harvested in Congo

Congo: Millet — Area harvested was 16,118 ha in 2024. ▲ Rising

Latest (2024)
16,118 ha
Change on year
up 0.7%
World rank
43rd
of 86 countries
All-time high
16,733 ha
in 2014
All-time low
10,000 ha
in 2001
Years of data
24
2001–2024

Millet — Area harvested in Congo, 2001–2024

05.0k10.0k15.0k2001201220242001: 10.0k ha2002: 11.3k ha2003: 12.5k ha2004: 11.9k ha2005: 12.0k ha2006: 11.2k ha2007: 10.7k ha2008: 12.0k ha2009: 12.0k ha2010: 13.0k ha2011: 13.5k ha2012: 14.0k ha2013: 15.0k ha2014: 16.7k ha2015: 15.2k ha2016: 15.3k ha2017: 15.9k ha2018: 15.4k ha2019: 15.1k ha2020: 15.1k ha2021: 16.0k ha2022: 15.9k ha2023: 16.0k ha2024: 16.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for millet — area harvested in Congo is 16,118 ha, measured in 2024.

Compared with earlier readings it is up 0.7% on the previous year and down 3.7% over ten years.

Over the whole period, millet — area harvested in Congo peaked at 16,733 ha in 2014 and was at its lowest, 10,000 ha, in 2001.

Congo ranks 43rd of 86 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Millet — Area harvested in Congo, year by year

Annual values for Millet — Area harvested in Congo, 2001 to 2024.
Year ha Change
2001 10,000 ha —
2002 11,309 ha +13.1%
2003 12,500 ha +10.5%
2004 11,895 ha -4.8%
2005 12,000 ha +0.9%
2006 11,250 ha -6.2%
2007 10,700 ha -4.9%
2008 12,000 ha +12.1%
2009 12,000 ha +0.0%
2010 13,000 ha +8.3%
2011 13,500 ha +3.8%
2012 14,000 ha +3.7%
2013 15,000 ha +7.1%
2014 16,733 ha +11.6%
2015 15,163 ha -9.4%
2016 15,285 ha +0.8%
2017 15,855 ha +3.7%
2018 15,434 ha -2.7%
2019 15,144 ha -1.9%
2020 15,112 ha -0.2%
2021 16,021 ha +6.0%
2022 15,898 ha -0.8%
2023 16,009 ha +0.7%
2024 16,118 ha +0.7%

Congo compared with similar countries

  • Congo's 16,118 ha is below the median for lower middle income countries, which is 78,708 ha, 20% of the median. (24 countries reporting)
  • Congo's 16,118 ha is below the median for Sub-Saharan Africa, which is 72,000 ha, 22% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 11,517 ha 10,000 ha 12,500 ha 9
2010s 14,911 ha 13,000 ha 16,733 ha 10
2020s 15,832 ha 15,112 ha 16,118 ha 5

Countries ranked near Congo

  1. 40 Mozambique 29,669 ha compare
  2. 41 Zambia 18,220 ha compare
  3. 42 Poland 16,943 ha compare
  4. 44 Sierra Leone 14,773 ha compare
  5. 45 Mauritania 13,000 ha compare
  6. 46 South Africa 12,938 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Congo

All data for Congo →

Frequently asked questions

What is millet — area harvested in Congo?
Millet — area harvested in Congo was 16,118 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Congo?
The highest recorded value was 16,733 ha in 2014.
What is the lowest millet — area harvested recorded in Congo?
The lowest recorded value was 10,000 ha in 2001.
How does Congo rank for millet — area harvested?
Congo ranks 43rd out of 86 countries with data for 2024.
Is millet — area harvested rising or falling in Congo?
Over the last ten years it is down 3.7%. The long-run trend across the full record is rising.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

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Millet — Area harvested in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-area-harvested/congo-rep/

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About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.