Millet and products — Production in Nepal
Nepal: Millet and products — Production was 311 1000 t in 2023. ▲ Rising
Millet and products — Production in Nepal, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Nepal recorded 311 1000 t for millet and products — production in 2023.
The figure is down 8.3% on the previous year and up 1.6% over ten years.
Over the whole period, millet and products — production in Nepal peaked at 339 1000 t in 2022 and was at its lowest, 300 1000 t, in 2010.
Nepal ranks 12th of 91 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Millet and products — Production in Nepal, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 300 1000 t | — |
| 2011 | 303 1000 t | +1.0% |
| 2012 | 315 1000 t | +4.0% |
| 2013 | 306 1000 t | -2.9% |
| 2014 | 304 1000 t | -0.7% |
| 2015 | 308 1000 t | +1.3% |
| 2016 | 302 1000 t | -1.9% |
| 2017 | 307 1000 t | +1.7% |
| 2018 | 314 1000 t | +2.3% |
| 2019 | 314 1000 t | +0.0% |
| 2020 | 321 1000 t | +2.2% |
| 2021 | 326 1000 t | +1.6% |
| 2022 | 339 1000 t | +4.0% |
| 2023 | 311 1000 t | -8.3% |
Nepal compared with similar countries
- Nepal's 311 1000 t is above the median for lower middle income countries, which is 87 1000 t, 3.6× the median. (23 countries reporting)
- Nepal's 311 1000 t is above the median for South Asia, which is 11 1000 t, 28.3× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 307.3 1000 t | 300 1000 t | 315 1000 t | 10 |
| 2020s | 324.25 1000 t | 311 1000 t | 339 1000 t | 4 |
Countries ranked near Nepal
- 9 United States 444 1000 t compare
- 10 Russian Federation 440 1000 t compare
- 10 Russia 440 1000 t compare
- 13 Pakistan 294 1000 t compare
- 14 United Republic of Tanzania 282 1000 t compare
- 15 Ghana 244 1000 t compare
More agriculture & rural data for Nepal
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.33 units per person (2025)
- Share of GDP from agriculture 21.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.6% (2025)
- Agricultural raw materials exports 1.6% (2022)
- Agricultural raw materials imports 1.3% (2022)
Frequently asked questions
- What is millet and products — production in Nepal?
- Millet and products — production in Nepal was 311 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet and products — production recorded in Nepal?
- The highest recorded value was 339 1000 t in 2022.
- What is the lowest millet and products — production recorded in Nepal?
- The lowest recorded value was 300 1000 t in 2010.
- How does Nepal rank for millet and products — production?
- Nepal ranks 12th out of 91 countries with data for 2023.
- Is millet and products — production rising or falling in Nepal?
- Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.