Milk, Total — Production in Sudan (former)
Sudan (former): Milk, Total — Production was 7.37 million t in 2011. ◆ Volatile
Milk, Total — Production in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2011, milk, total — production in Sudan (former) stood at 7.37 million t.
The figure is down 1.3% on the previous year and up 17.2% over ten years.
Over the whole period, milk, total — production in Sudan (former) peaked at 7.54 million t in 2005 and was at its lowest, 1.07 million t, in 1961.
Sudan (former) ranks 33rd of 241 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Milk, Total — Production in Sudan (former), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1.07 million t | — |
| 1962 | 1.09 million t | +1.6% |
| 1963 | 1.12 million t | +2.5% |
| 1964 | 1.15 million t | +3.1% |
| 1965 | 1.17 million t | +1.7% |
| 1966 | 1.16 million t | -0.9% |
| 1967 | 1.18 million t | +1.7% |
| 1968 | 1.22 million t | +3.2% |
| 1969 | 1.20 million t | -2.0% |
| 1970 | 1.21 million t | +1.3% |
| 1971 | 1.24 million t | +2.1% |
| 1972 | 1.26 million t | +2.1% |
| 1973 | 1.28 million t | +1.7% |
| 1974 | 1.32 million t | +2.8% |
| 1975 | 1.36 million t | +3.2% |
| 1976 | 1.46 million t | +7.3% |
| 1977 | 1.58 million t | +8.4% |
| 1978 | 1.80 million t | +14.0% |
| 1979 | 2.03 million t | +12.8% |
| 1980 | 2.32 million t | +14.3% |
| 1981 | 2.67 million t | +15.1% |
| 1982 | 2.81 million t | +4.9% |
| 1983 | 2.94 million t | +5.0% |
| 1984 | 2.05 million t | -30.2% |
| 1985 | 2.75 million t | +33.8% |
| 1986 | 2.77 million t | +0.9% |
| 1987 | 2.80 million t | +1.0% |
| 1988 | 2.96 million t | +5.6% |
| 1989 | 3.23 million t | +9.1% |
| 1990 | 3.28 million t | +1.8% |
| 1991 | 3.44 million t | +4.6% |
| 1992 | 3.60 million t | +4.8% |
| 1993 | 3.79 million t | +5.2% |
| 1994 | 4.16 million t | +9.9% |
| 1995 | 4.45 million t | +6.9% |
| 1996 | 4.42 million t | -0.7% |
| 1997 | 4.44 million t | +0.4% |
| 1998 | 4.66 million t | +5.0% |
| 1999 | 5.24 million t | +12.4% |
| 2000 | 5.79 million t | +10.5% |
| 2001 | 6.29 million t | +8.7% |
| 2002 | 6.83 million t | +8.6% |
| 2003 | 7.41 million t | +8.5% |
| 2004 | 7.42 million t | +0.2% |
| 2005 | 7.54 million t | +1.6% |
| 2006 | 7.25 million t | -3.8% |
| 2007 | 7.30 million t | +0.6% |
| 2008 | 7.36 million t | +0.8% |
| 2009 | 7.41 million t | +0.6% |
| 2010 | 7.47 million t | +0.9% |
| 2011 | 7.37 million t | -1.3% |
Biggest year-on-year movements
Years where Milk, Total — Production in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | -30.2% | 2.94 million t | 2.05 million t |
| 1985 | +33.8% | 2.05 million t | 2.75 million t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.15 million t | 1.07 million t | 1.22 million t | 9 |
| 1970s | 1.45 million t | 1.21 million t | 2.03 million t | 10 |
| 1980s | 2.73 million t | 2.05 million t | 3.23 million t | 10 |
| 1990s | 4.15 million t | 3.28 million t | 5.24 million t | 10 |
| 2000s | 7.06 million t | 5.79 million t | 7.54 million t | 10 |
| 2010s | 7.42 million t | 7.37 million t | 7.47 million t | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.3 % change on previous year (2011)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.538 % change on previous year (2011)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.0289 % change on previous year (2011)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.41 % change on previous year (2011)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.06 % change on previous year (2011)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 1.71 % change on previous year (2011)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 3.3 % change on previous year (2011)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -10 % change on previous year (2011)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.7092 % change on previous year (2011)
- Cattle fat, unrendered — Production, annual growth rate 0.7092 % change on previous year (2011)
Frequently asked questions
- What is milk, total — production in Sudan (former)?
- Milk, total — production in Sudan (former) was 7.37 million t in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk, total — production recorded in Sudan (former)?
- The highest recorded value was 7.54 million t in 2005.
- What is the lowest milk, total — production recorded in Sudan (former)?
- The lowest recorded value was 1.07 million t in 1961.
- How does Sudan (former) rank for milk, total — production?
- Sudan (former) ranks 33rd out of 241 countries with data for 2011.
- Is milk, total — production rising or falling in Sudan (former)?
- Over the last ten years it is up 17.2%. The long-run trend across the full record is volatile.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.