Milk, Total — Production in Germany

Germany: Milk, Total — Production was 33.80 million t in 2024. ▲ Rising

Latest (2024)
33.80 million t
Change on year
down 0.7%
World rank
7th
of 199 countries
All-time high
34.58 million t
in 1986
All-time low
25.25 million t
in 1961
Years of data
64
1961–2024

Milk, Total — Production in Germany, 1961–2024

010.0M20.0M30.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Germany recorded 33.80 million t for milk, total — production in 2024.

That represents a change of down 0.7% on the previous year and up 4.3% over ten years.

Over the whole period, milk, total — production in Germany peaked at 34.58 million t in 1986 and was at its lowest, 25.25 million t, in 1961.

Germany ranks 7th of 199 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26.94 million t 25.25 million t 28.70 million t 9
1970s 28.98 million t 27.52 million t 31.12 million t 10
1980s 32.98 million t 32.06 million t 34.58 million t 10
1990s 28.74 million t 27.89 million t 31.34 million t 10
2000s 28.41 million t 27.90 million t 29.20 million t 10
2010s 31.87 million t 29.65 million t 33.11 million t 10
2020s 33.20 million t 32.42 million t 34.04 million t 5

Countries ranked near Germany

  1. 4 China 45.93 million t compare
  2. 5 China, mainland 45.44 million t compare
  3. 6 Brazil 36.85 million t compare
  4. 8 Russian Federation 33.04 million t compare
  5. 9 Australia and New Zealand 30.20 million t compare
  6. 10 France 25.24 million t compare

See the full ranking of 232 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is milk, total — production in Germany?
Milk, total — production in Germany was 33.80 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest milk, total — production recorded in Germany?
The highest recorded value was 34.58 million t in 1986.
What is the lowest milk, total — production recorded in Germany?
The lowest recorded value was 25.25 million t in 1961.
How does Germany rank for milk, total — production?
Germany ranks 7th out of 199 countries with data for 2024.
Is milk, total — production rising or falling in Germany?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Milk, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 13,450 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.