Milk - Excluding Butter — Export quantity in Germany
Germany: Milk - Excluding Butter — Export quantity was 14,863 1000 t in 2023. ▼ Falling
Milk - Excluding Butter — Export quantity in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Germany recorded 14,863 1000 t for milk - excluding butter — export quantity in 2023.
That represents a change of up 3.0% on the previous year and down 17.3% over ten years.
Over the whole period, milk - excluding butter — export quantity in Germany peaked at 18,012 1000 t in 2014 and was at its lowest, 14,437 1000 t, in 2022.
That places Germany 1st out of 181 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Milk - Excluding Butter — Export quantity in Germany, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 16,042 1000 t | — |
| 2011 | 16,381 1000 t | +2.1% |
| 2012 | 17,892 1000 t | +9.2% |
| 2013 | 17,973 1000 t | +0.5% |
| 2014 | 18,012 1000 t | +0.2% |
| 2015 | 17,316 1000 t | -3.9% |
| 2016 | 17,666 1000 t | +2.0% |
| 2017 | 17,340 1000 t | -1.8% |
| 2018 | 16,608 1000 t | -4.2% |
| 2019 | 15,048 1000 t | -9.4% |
| 2020 | 14,971 1000 t | -0.5% |
| 2021 | 15,230 1000 t | +1.7% |
| 2022 | 14,437 1000 t | -5.2% |
| 2023 | 14,863 1000 t | +3.0% |
Germany compared with similar countries
- Germany's 14,863 1000 t is above the median for high income countries, which is 658 1000 t, 22.6× the median. (55 countries reporting)
- Germany's 14,863 1000 t is above the median for Europe & Central Asia, which is 302 1000 t, 49.2× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17,028 1000 t | 15,048 1000 t | 18,012 1000 t | 10 |
| 2020s | 14,875 1000 t | 14,437 1000 t | 15,230 1000 t | 4 |
Countries ranked near Germany
- 2 Netherlands (Kingdom of the) 14,663 1000 t compare
- 3 Australia and New Zealand 13,616 1000 t compare
- 4 New Zealand 11,735 1000 t compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is milk - excluding butter — export quantity in Germany?
- Milk - excluding butter — export quantity in Germany was 14,863 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk - excluding butter — export quantity recorded in Germany?
- The highest recorded value was 18,012 1000 t in 2014.
- What is the lowest milk - excluding butter — export quantity recorded in Germany?
- The lowest recorded value was 14,437 1000 t in 2022.
- How does Germany rank for milk - excluding butter — export quantity?
- Germany ranks 1st out of 181 countries with data for 2023.
- Is milk - excluding butter — export quantity rising or falling in Germany?
- Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.