Milk - Excluding Butter — Domestic supply quantity in Comoros

Comoros: Milk - Excluding Butter — Domestic supply quantity was 20 1000 t in 2023. ▲ Rising

Latest (2023)
20 1000 t
Change on year
down 4.8%
World rank
173rd
of 194 countries
All-time high
27 1000 t
in 2020
All-time low
16 1000 t
in 2010
Years of data
14
2010–2023

Milk - Excluding Butter — Domestic supply quantity in Comoros, 2010–2023

01020302010201620232010: 16 1000 t2011: 18 1000 t2012: 18 1000 t2013: 19 1000 t2014: 17 1000 t2015: 19 1000 t2016: 19 1000 t2017: 18 1000 t2018: 21 1000 t2019: 21 1000 t2020: 27 1000 t2021: 25 1000 t2022: 21 1000 t2023: 20 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for milk - excluding butter — domestic supply quantity in Comoros is 20 1000 t, measured in 2023.

That represents a change of down 4.8% on the previous year and up 5.3% over ten years.

Over the whole period, milk - excluding butter — domestic supply quantity in Comoros peaked at 27 1000 t in 2020 and was at its lowest, 16 1000 t, in 2010.

That places Comoros 173rd out of 194 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Milk - Excluding Butter — Domestic supply quantity in Comoros, year by year

Annual values for Milk - Excluding Butter — Domestic supply quantity in Comoros, 2010 to 2023.
Year 1000 t Change
2010 16 1000 t —
2011 18 1000 t +12.5%
2012 18 1000 t +0.0%
2013 19 1000 t +5.6%
2014 17 1000 t -10.5%
2015 19 1000 t +11.8%
2016 19 1000 t +0.0%
2017 18 1000 t -5.3%
2018 21 1000 t +16.7%
2019 21 1000 t +0.0%
2020 27 1000 t +28.6%
2021 25 1000 t -7.4%
2022 21 1000 t -16.0%
2023 20 1000 t -4.8%

Comoros compared with similar countries

  • Comoros's 20 1000 t is below the median for lower middle income countries, which is 373 1000 t, 5% of the median. (41 countries reporting)
  • Comoros's 20 1000 t is below the median for Sub-Saharan Africa, which is 255.5 1000 t, 8% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.6 1000 t 16 1000 t 21 1000 t 10
2020s 23.25 1000 t 20 1000 t 27 1000 t 4

Countries ranked near Comoros

  1. 170 Suriname 33 1000 t compare
  2. 171 China, Macao SAR 30 1000 t compare
  3. 172 Seychelles 22 1000 t compare
  4. 174 Liberia 19 1000 t compare
  5. 175 Timor-Leste 18 1000 t compare
  6. 175 Grenada 18 1000 t compare
  7. 175 East Timor 18 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is milk - excluding butter — domestic supply quantity in Comoros?
Milk - excluding butter — domestic supply quantity in Comoros was 20 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk - excluding butter — domestic supply quantity recorded in Comoros?
The highest recorded value was 27 1000 t in 2020.
What is the lowest milk - excluding butter — domestic supply quantity recorded in Comoros?
The lowest recorded value was 16 1000 t in 2010.
How does Comoros rank for milk - excluding butter — domestic supply quantity?
Comoros ranks 173rd out of 194 countries with data for 2023.
Is milk - excluding butter — domestic supply quantity rising or falling in Comoros?
Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk - Excluding Butter — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Milk - Excluding Butter — Domestic supply quantity in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/milk-excluding-butter-domestic-supply-quantity/comoros/

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About this data

Indicator
Milk - Excluding Butter — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.