Milk and milk products — Protein supply — Value in Turkmenistan

Turkmenistan: Milk and milk products — Protein supply — Value was 25.3 g/cap/d in 2023. ▲ Rising

Latest (2023)
25.3 g/cap/d
Change on year
up 4.1%
World rank
21st
of 163 countries
All-time high
25.3 g/cap/d
in 2023
All-time low
18.5 g/cap/d
in 2010
Years of data
14
2010–2023

Milk and milk products — Protein supply — Value in Turkmenistan, 2010–2023

01020302010201620232010: 18.5 g/cap/d2011: 18.6 g/cap/d2012: 19 g/cap/d2013: 18.9 g/cap/d2014: 20.4 g/cap/d2015: 20.6 g/cap/d2016: 22.6 g/cap/d2017: 23.1 g/cap/d2018: 23.4 g/cap/d2019: 23.6 g/cap/d2020: 24.5 g/cap/d2021: 24.8 g/cap/d2022: 24.3 g/cap/d2023: 25.3 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, milk and milk products — protein supply — value in Turkmenistan stood at 25.3 g/cap/d. That is the highest value across all 14 years on record.

That represents a change of up 4.1% on the previous year and up 33.9% over ten years.

Over the whole period, milk and milk products — protein supply — value in Turkmenistan peaked at 25.3 g/cap/d in 2023 and was at its lowest, 18.5 g/cap/d, in 2010.

That places Turkmenistan 21st out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Milk and milk products — Protein supply — Value in Turkmenistan, year by year

Annual values for Milk and milk products — Protein supply — Value in Turkmenistan, 2010 to 2023.
Year g/cap/d Change
2010 18.5 g/cap/d
2011 18.6 g/cap/d +0.5%
2012 19 g/cap/d +2.2%
2013 18.9 g/cap/d -0.5%
2014 20.4 g/cap/d +7.9%
2015 20.6 g/cap/d +1.0%
2016 22.6 g/cap/d +9.7%
2017 23.1 g/cap/d +2.2%
2018 23.4 g/cap/d +1.3%
2019 23.6 g/cap/d +0.9%
2020 24.5 g/cap/d +3.8%
2021 24.8 g/cap/d +1.2%
2022 24.3 g/cap/d -2.0%
2023 25.3 g/cap/d +4.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 20.87 g/cap/d 18.5 g/cap/d 23.6 g/cap/d 10
2020s 24.73 g/cap/d 24.3 g/cap/d 25.3 g/cap/d 4

Countries ranked near Turkmenistan

  1. 18 France 27.1 g/cap/d compare
  2. 19 Italy 26.8 g/cap/d compare
  3. 20 Romania 25.7 g/cap/d compare
  4. 22 Belarus 25.1 g/cap/d compare
  5. 23 Uruguay 24.9 g/cap/d compare
  6. 24 Latvia 24.5 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is milk and milk products — protein supply — value in Turkmenistan?
Milk and milk products — protein supply — value in Turkmenistan was 25.3 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — protein supply — value recorded in Turkmenistan?
The highest recorded value was 25.3 g/cap/d in 2023.
What is the lowest milk and milk products — protein supply — value recorded in Turkmenistan?
The lowest recorded value was 18.5 g/cap/d in 2010.
How does Turkmenistan rank for milk and milk products — protein supply — value?
Turkmenistan ranks 21st out of 163 countries with data for 2023.
Is milk and milk products — protein supply — value rising or falling in Turkmenistan?
Over the last ten years it is up 33.9%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Protein supply — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Protein supply — Value in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-protein-supply-value/turkmenistan/

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About this data

Indicator
Milk and milk products — Protein supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.