Milk and milk products — Magnesium supply — Value in New Caledonia

New Caledonia: Milk and milk products — Magnesium supply — Value was 23 mg/cap/d in 2023. ▼ Falling

Latest (2023)
23 mg/cap/d
Change on year
down 8.0%
World rank
88th
of 163 countries
All-time high
30 mg/cap/d
in 2011
All-time low
23 mg/cap/d
in 2015
Years of data
14
2010–2023

Milk and milk products — Magnesium supply — Value in New Caledonia, 2010–2023

01020302010201620232010: 29 mg/cap/d2011: 30 mg/cap/d2012: 27 mg/cap/d2013: 26 mg/cap/d2014: 28 mg/cap/d2015: 23 mg/cap/d2016: 26 mg/cap/d2017: 28 mg/cap/d2018: 25 mg/cap/d2019: 28 mg/cap/d2020: 29 mg/cap/d2021: 24 mg/cap/d2022: 25 mg/cap/d2023: 23 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, milk and milk products — magnesium supply — value in New Caledonia stood at 23 mg/cap/d. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 8.0% on the previous year and down 11.5% over ten years.

Over the whole period, milk and milk products — magnesium supply — value in New Caledonia peaked at 30 mg/cap/d in 2011 and was at its lowest, 23 mg/cap/d, in 2015.

That places New Caledonia 88th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Milk and milk products — Magnesium supply — Value in New Caledonia, year by year

Annual values for Milk and milk products — Magnesium supply — Value in New Caledonia, 2010 to 2023.
Year mg/cap/d Change
2010 29 mg/cap/d
2011 30 mg/cap/d +3.4%
2012 27 mg/cap/d -10.0%
2013 26 mg/cap/d -3.7%
2014 28 mg/cap/d +7.7%
2015 23 mg/cap/d -17.9%
2016 26 mg/cap/d +13.0%
2017 28 mg/cap/d +7.7%
2018 25 mg/cap/d -10.7%
2019 28 mg/cap/d +12.0%
2020 29 mg/cap/d +3.6%
2021 24 mg/cap/d -17.2%
2022 25 mg/cap/d +4.2%
2023 23 mg/cap/d -8.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 27 mg/cap/d 23 mg/cap/d 30 mg/cap/d 10
2020s 25.25 mg/cap/d 23 mg/cap/d 29 mg/cap/d 4

Countries ranked near New Caledonia

  1. 85 Bangladesh 24 mg/cap/d compare
  2. 85 Chile 24 mg/cap/d compare
  3. 85 United Arab Emirates 24 mg/cap/d compare
  4. 88 Bahamas 23 mg/cap/d compare
  5. 88 Lesotho 23 mg/cap/d compare
  6. 91 Antigua and Barbuda 22 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is milk and milk products — magnesium supply — value in New Caledonia?
Milk and milk products — magnesium supply — value in New Caledonia was 23 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest milk and milk products — magnesium supply — value recorded in New Caledonia?
The highest recorded value was 30 mg/cap/d in 2011.
What is the lowest milk and milk products — magnesium supply — value recorded in New Caledonia?
The lowest recorded value was 23 mg/cap/d in 2015.
How does New Caledonia rank for milk and milk products — magnesium supply — value?
New Caledonia ranks 88th out of 163 countries with data for 2023.
Is milk and milk products — magnesium supply — value rising or falling in New Caledonia?
Over the last ten years it is down 11.5%. The long-run trend across the full record is falling.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Milk and milk products — Magnesium supply — Value in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/milk-and-milk-products-magnesium-supply-value/new-caledonia/

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About this data

Indicator
Milk and milk products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.