Milk and milk products — Calcium supply — Value in Ukraine
Ukraine: Milk and milk products — Calcium supply — Value was 509 mg/cap/d in 2023. ▼ Falling
Milk and milk products — Calcium supply — Value in Ukraine, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for milk and milk products — calcium supply — value in Ukraine is 509 mg/cap/d, measured in 2023.
Compared with earlier readings it is up 4.3% on the previous year and down 9.9% over ten years.
Over the whole period, milk and milk products — calcium supply — value in Ukraine peaked at 574 mg/cap/d in 2012 and was at its lowest, 457 mg/cap/d, in 2014.
That places Ukraine 53rd out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Milk and milk products — Calcium supply — Value in Ukraine, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 564 mg/cap/d | — |
| 2011 | 567 mg/cap/d | +0.5% |
| 2012 | 574 mg/cap/d | +1.2% |
| 2013 | 565 mg/cap/d | -1.6% |
| 2014 | 457 mg/cap/d | -19.1% |
| 2015 | 469 mg/cap/d | +2.6% |
| 2016 | 460 mg/cap/d | -1.9% |
| 2017 | 470 mg/cap/d | +2.2% |
| 2018 | 535 mg/cap/d | +13.8% |
| 2019 | 549 mg/cap/d | +2.6% |
| 2020 | 562 mg/cap/d | +2.4% |
| 2021 | 494 mg/cap/d | -12.1% |
| 2022 | 488 mg/cap/d | -1.2% |
| 2023 | 509 mg/cap/d | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 521 mg/cap/d | 457 mg/cap/d | 574 mg/cap/d | 10 |
| 2020s | 513.25 mg/cap/d | 488 mg/cap/d | 562 mg/cap/d | 4 |
Countries ranked near Ukraine
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Agriculture share gdp 7.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.57 (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is milk and milk products — calcium supply — value in Ukraine?
- Milk and milk products — calcium supply — value in Ukraine was 509 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk and milk products — calcium supply — value recorded in Ukraine?
- The highest recorded value was 574 mg/cap/d in 2012.
- What is the lowest milk and milk products — calcium supply — value recorded in Ukraine?
- The lowest recorded value was 457 mg/cap/d in 2014.
- How does Ukraine rank for milk and milk products — calcium supply — value?
- Ukraine ranks 53rd out of 163 countries with data for 2023.
- Is milk and milk products — calcium supply — value rising or falling in Ukraine?
- Over the last ten years it is down 9.9%. The long-run trend across the full record is falling.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.