Milk and milk products — Calcium supply — Value in Tajikistan
Tajikistan: Milk and milk products — Calcium supply — Value was 367 mg/cap/d in 2023. ▲ Rising
Milk and milk products — Calcium supply — Value in Tajikistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for milk and milk products — calcium supply — value in Tajikistan is 367 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 2.8% on the previous year and up 8.9% over ten years.
Over the whole period, milk and milk products — calcium supply — value in Tajikistan peaked at 367 mg/cap/d in 2023 and was at its lowest, 262 mg/cap/d, in 2010.
That places Tajikistan 71st out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Milk and milk products — Calcium supply — Value in Tajikistan, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 262 mg/cap/d | — |
| 2011 | 271 mg/cap/d | +3.4% |
| 2012 | 298 mg/cap/d | +10.0% |
| 2013 | 337 mg/cap/d | +13.1% |
| 2014 | 336 mg/cap/d | -0.3% |
| 2015 | 332 mg/cap/d | -1.2% |
| 2016 | 329 mg/cap/d | -0.9% |
| 2017 | 339 mg/cap/d | +3.0% |
| 2018 | 342 mg/cap/d | +0.9% |
| 2019 | 340 mg/cap/d | -0.6% |
| 2020 | 339 mg/cap/d | -0.3% |
| 2021 | 339 mg/cap/d | +0.0% |
| 2022 | 357 mg/cap/d | +5.3% |
| 2023 | 367 mg/cap/d | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 318.6 mg/cap/d | 262 mg/cap/d | 342 mg/cap/d | 10 |
| 2020s | 350.5 mg/cap/d | 339 mg/cap/d | 367 mg/cap/d | 4 |
Countries ranked near Tajikistan
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is milk and milk products — calcium supply — value in Tajikistan?
- Milk and milk products — calcium supply — value in Tajikistan was 367 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk and milk products — calcium supply — value recorded in Tajikistan?
- The highest recorded value was 367 mg/cap/d in 2023.
- What is the lowest milk and milk products — calcium supply — value recorded in Tajikistan?
- The lowest recorded value was 262 mg/cap/d in 2010.
- How does Tajikistan rank for milk and milk products — calcium supply — value?
- Tajikistan ranks 71st out of 163 countries with data for 2023.
- Is milk and milk products — calcium supply — value rising or falling in Tajikistan?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.