Milk and milk products — Calcium supply — Value in Egypt
Egypt: Milk and milk products — Calcium supply — Value was 190 mg/cap/d in 2023. ▬ Flat
Milk and milk products — Calcium supply — Value in Egypt, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for milk and milk products — calcium supply — value in Egypt is 190 mg/cap/d, measured in 2023.
The figure is down 9.1% on the previous year and up 4.4% over ten years.
Over the whole period, milk and milk products — calcium supply — value in Egypt peaked at 209 mg/cap/d in 2022 and was at its lowest, 160 mg/cap/d, in 2018.
Egypt ranks 106th of 163 countries on this measure, in the middle of the range.
Milk and milk products — Calcium supply — Value in Egypt, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 202 mg/cap/d | — |
| 2011 | 199 mg/cap/d | -1.5% |
| 2012 | 207 mg/cap/d | +4.0% |
| 2013 | 182 mg/cap/d | -12.1% |
| 2014 | 178 mg/cap/d | -2.2% |
| 2015 | 165 mg/cap/d | -7.3% |
| 2016 | 161 mg/cap/d | -2.4% |
| 2017 | 168 mg/cap/d | +4.3% |
| 2018 | 160 mg/cap/d | -4.8% |
| 2019 | 176 mg/cap/d | +10.0% |
| 2020 | 177 mg/cap/d | +0.6% |
| 2021 | 199 mg/cap/d | +12.4% |
| 2022 | 209 mg/cap/d | +5.0% |
| 2023 | 190 mg/cap/d | -9.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 179.8 mg/cap/d | 160 mg/cap/d | 207 mg/cap/d | 10 |
| 2020s | 193.75 mg/cap/d | 177 mg/cap/d | 209 mg/cap/d | 4 |
Countries ranked near Egypt
- 103 Uganda 192 mg/cap/d compare
- 104 Fiji 191 mg/cap/d compare
- 104 New Zealand 191 mg/cap/d compare
- 107 Afghanistan 187 mg/cap/d compare
- 107 Saint Lucia 187 mg/cap/d compare
- 109 China, Hong Kong SAR 180 mg/cap/d compare
More agriculture & rural data for Egypt
- Agriculture, forestry, and fishing, value added (current US$), annual 13.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1655 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 510.76 current US$ per person (2025)
- Rural population, annual growth rate 1.38 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.571 units per person (2025)
- Share of GDP from agriculture 16.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is milk and milk products — calcium supply — value in Egypt?
- Milk and milk products — calcium supply — value in Egypt was 190 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest milk and milk products — calcium supply — value recorded in Egypt?
- The highest recorded value was 209 mg/cap/d in 2022.
- What is the lowest milk and milk products — calcium supply — value recorded in Egypt?
- The lowest recorded value was 160 mg/cap/d in 2018.
- How does Egypt rank for milk and milk products — calcium supply — value?
- Egypt ranks 106th out of 163 countries with data for 2023.
- Is milk and milk products — calcium supply — value rising or falling in Egypt?
- Over the last ten years it is up 4.4%. The long-run trend across the full record is flat.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Milk and milk products — Calcium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.