Melonseed — Yield in Middle Africa
Middle Africa: Melonseed — Yield was 534.7 kg/ha in 2024. ▼ Falling
Melonseed — Yield in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for melonseed — yield in Middle Africa is 534.7 kg/ha, measured in 2024.
The figure is down 0.9% over ten years.
Over the whole period, melonseed — yield in Middle Africa peaked at 728.9 kg/ha in 1976 and was at its lowest, 516.4 kg/ha, in 1961.
The long-run direction has been consistently falling across the 64 years of available data.
Melonseed — Yield in Middle Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 516.4 kg/ha | — |
| 1962 | 522.3 kg/ha | +1.1% |
| 1963 | 535.2 kg/ha | +2.5% |
| 1964 | 530.5 kg/ha | -0.9% |
| 1965 | 550.1 kg/ha | +3.7% |
| 1966 | 567.4 kg/ha | +3.1% |
| 1967 | 586.9 kg/ha | +3.4% |
| 1968 | 566.2 kg/ha | -3.5% |
| 1969 | 684.2 kg/ha | +20.8% |
| 1970 | 640.5 kg/ha | -6.4% |
| 1971 | 635.1 kg/ha | -0.8% |
| 1972 | 644 kg/ha | +1.4% |
| 1973 | 624 kg/ha | -3.1% |
| 1974 | 654.4 kg/ha | +4.9% |
| 1975 | 714.8 kg/ha | +9.2% |
| 1976 | 728.9 kg/ha | +2.0% |
| 1977 | 687.4 kg/ha | -5.7% |
| 1978 | 612.5 kg/ha | -10.9% |
| 1979 | 607.3 kg/ha | -0.8% |
| 1980 | 616.6 kg/ha | +1.5% |
| 1981 | 631.7 kg/ha | +2.4% |
| 1982 | 629.8 kg/ha | -0.3% |
| 1983 | 635.1 kg/ha | +0.8% |
| 1984 | 636.6 kg/ha | +0.2% |
| 1985 | 635.4 kg/ha | -0.2% |
| 1986 | 636.4 kg/ha | +0.2% |
| 1987 | 626.4 kg/ha | -1.6% |
| 1988 | 631.9 kg/ha | +0.9% |
| 1989 | 644.4 kg/ha | +2.0% |
| 1990 | 551.4 kg/ha | -14.4% |
| 1991 | 566 kg/ha | +2.6% |
| 1992 | 568.2 kg/ha | +0.4% |
| 1993 | 567.7 kg/ha | -0.1% |
| 1994 | 568.4 kg/ha | +0.1% |
| 1995 | 568.3 kg/ha | -0.0% |
| 1996 | 567.8 kg/ha | -0.1% |
| 1997 | 566.7 kg/ha | -0.2% |
| 1998 | 564.7 kg/ha | -0.4% |
| 1999 | 560.5 kg/ha | -0.7% |
| 2000 | 572.1 kg/ha | +2.1% |
| 2001 | 565.7 kg/ha | -1.1% |
| 2002 | 578.1 kg/ha | +2.2% |
| 2003 | 575.7 kg/ha | -0.4% |
| 2004 | 586.8 kg/ha | +1.9% |
| 2005 | 579 kg/ha | -1.3% |
| 2006 | 580.8 kg/ha | +0.3% |
| 2007 | 582.9 kg/ha | +0.4% |
| 2008 | 582.1 kg/ha | -0.1% |
| 2009 | 598 kg/ha | +2.7% |
| 2010 | 605.3 kg/ha | +1.2% |
| 2011 | 571.5 kg/ha | -5.6% |
| 2012 | 534 kg/ha | -6.6% |
| 2013 | 537.7 kg/ha | +0.7% |
| 2014 | 539.5 kg/ha | +0.3% |
| 2015 | 552.6 kg/ha | +2.4% |
| 2016 | 542.9 kg/ha | -1.8% |
| 2017 | 532.9 kg/ha | -1.8% |
| 2018 | 534 kg/ha | +0.2% |
| 2019 | 543 kg/ha | +1.7% |
| 2020 | 537.5 kg/ha | -1.0% |
| 2021 | 536.7 kg/ha | -0.1% |
| 2022 | 536.3 kg/ha | -0.1% |
| 2023 | 534.7 kg/ha | -0.3% |
| 2024 | 534.7 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 562.13 kg/ha | 516.4 kg/ha | 684.2 kg/ha | 9 |
| 1970s | 654.89 kg/ha | 607.3 kg/ha | 728.9 kg/ha | 10 |
| 1980s | 632.43 kg/ha | 616.6 kg/ha | 644.4 kg/ha | 10 |
| 1990s | 564.97 kg/ha | 551.4 kg/ha | 568.4 kg/ha | 10 |
| 2000s | 580.12 kg/ha | 565.7 kg/ha | 598 kg/ha | 10 |
| 2010s | 549.34 kg/ha | 532.9 kg/ha | 605.3 kg/ha | 10 |
| 2020s | 535.98 kg/ha | 534.7 kg/ha | 537.5 kg/ha | 5 |
Countries ranked near Middle Africa
- 1 Mali 13,830 kg/ha compare
- 2 Greece 1,728 kg/ha compare
- 2 Iran (Islamic Republic of) 634.4 kg/ha compare
- 3 China, Taiwan Province of 1,692 kg/ha compare
- 3 Democratic Republic of the Congo 629.2 kg/ha compare
- 4 China 1,461 kg/ha compare
- 4 China, mainland 1,461 kg/ha compare
- 6 Chad 684.3 kg/ha compare
- 7 Central African Republic 664.5 kg/ha compare
More agriculture & rural data for Middle Africa
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 8.33 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.52 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -3.05 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 2.25 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 5.35 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 3 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 11.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -6.26 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.54 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 6.72 % change on previous year (2024)
Frequently asked questions
- What is melonseed — yield in Middle Africa?
- Melonseed — yield in Middle Africa was 534.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest melonseed — yield recorded in Middle Africa?
- The highest recorded value was 728.9 kg/ha in 1976.
- What is the lowest melonseed — yield recorded in Middle Africa?
- The lowest recorded value was 516.4 kg/ha in 1961.
- How does Middle Africa rank for melonseed — yield?
- Middle Africa ranks 4th out of 5 groups with data for 2024.
- Is melonseed — yield rising or falling in Middle Africa?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is falling.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.