Melonseed — Production in Europe

Europe: Melonseed — Production was 4,499 t in 2017. ◆ Volatile

Latest (2017)
4,499 t
Change on year
down 1.0%
Rank
15th
of 21 groups
All-time high
24,414 t
in 1972
All-time low
2,500 t
in 1992
Years of data
57
1961–2017

Melonseed — Production in Europe, 1961–2017

05.0k10.0k15.0k20.0k25.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for melonseed — production in Europe is 4,499 t, measured in 2017.

Compared with earlier readings it is down 1.0% on the previous year and down 25.0% over ten years.

Over the whole period, melonseed — production in Europe peaked at 24,414 t in 1972 and was at its lowest, 2,500 t, in 1992.

That places Europe 15th out of 21 groups with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,019 t 22,160 t 24,377 t 9
1970s 21,638 t 16,646 t 24,414 t 10
1980s 18,400 t 16,461 t 22,742 t 10
1990s 6,124 t 2,500 t 17,584 t 10
2000s 5,249 t 5,000 t 6,000 t 10
2010s 4,632 t 4,000 t 5,143 t 8

Countries ranked near Europe

  1. 12 South Sudan 23,766 t compare
  2. 13 Yugoslav SFR 15,084 t compare
  3. 14 Greece 4,499 t compare
  4. 15 Congo 3,648 t compare
  5. 16 Mauritania 2,449 t compare
  6. 17 Senegal 1,517 t compare
  7. 18 Romania 500 t compare

See the full ranking of 43 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is melonseed — production in Europe?
Melonseed — production in Europe was 4,499 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest melonseed — production recorded in Europe?
The highest recorded value was 24,414 t in 1972.
What is the lowest melonseed — production recorded in Europe?
The lowest recorded value was 2,500 t in 1992.
How does Europe rank for melonseed — production?
Europe ranks 15th out of 21 groups with data for 2017.
Is melonseed — production rising or falling in Europe?
Over the last ten years it is down 25.0%. The long-run trend across the full record is volatile.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Melonseed — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Melonseed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 2,211 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.