Meat, Total — Production in Uzbekistan

Uzbekistan: Meat, Total — Production was 1.61 million t in 2024. ▲ Rising

Latest (2024)
1.61 million t
Change on year
up 4.3%
World rank
34th
of 194 countries
All-time high
1.61 million t
in 2024
All-time low
463,892 t
in 1996
Years of data
33
1992–2024

Meat, Total — Production in Uzbekistan, 1992–2024

500.0k750.0k1.0M1.2M1.5M1992200820241992: 471.1k t1993: 519.6k t1994: 511.7k t1995: 511.9k t1996: 463.9k t1997: 470.7k t1998: 518.2k t1999: 483.6k t2000: 504.4k t2001: 510.2k t2002: 516.7k t2003: 563.6k t2004: 598.3k t2005: 633.9k t2006: 681.2k t2007: 678.5k t2008: 721.6k t2009: 765.9k t2010: 869.8k t2011: 902.1k t2012: 964.9k t2013: 1.0M t2014: 1.1M t2015: 1.2M t2016: 1.2M t2017: 1.2M t2018: 1.4M t2019: 1.3M t2020: 1.3M t2021: 1.4M t2022: 1.5M t2023: 1.5M t2024: 1.6M t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, meat, total — production in Uzbekistan stood at 1.61 million t. That is the highest value across all 33 years on record.

That represents a change of up 4.3% on the previous year and up 47.2% over ten years.

Over the whole period, meat, total — production in Uzbekistan peaked at 1.61 million t in 2024 and was at its lowest, 463,892 t, in 1996.

Uzbekistan ranks 34th of 194 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Meat, Total — Production in Uzbekistan, year by year

Annual values for Meat, Total — Production in Uzbekistan, 1992 to 2024.
Year t Change
1992 471,116 t —
1993 519,560 t +10.3%
1994 511,722 t -1.5%
1995 511,879 t +0.0%
1996 463,892 t -9.4%
1997 470,746 t +1.5%
1998 518,165 t +10.1%
1999 483,622 t -6.7%
2000 504,429 t +4.3%
2001 510,180 t +1.1%
2002 516,737 t +1.3%
2003 563,586 t +9.1%
2004 598,344 t +6.2%
2005 633,938 t +5.9%
2006 681,217 t +7.5%
2007 678,547 t -0.4%
2008 721,553 t +6.3%
2009 765,857 t +6.1%
2010 869,762 t +13.6%
2011 902,066 t +3.7%
2012 964,871 t +7.0%
2013 1.03 million t +6.7%
2014 1.10 million t +6.5%
2015 1.17 million t +6.4%
2016 1.22 million t +4.3%
2017 1.18 million t -2.6%
2018 1.40 million t +18.6%
2019 1.33 million t -5.2%
2020 1.33 million t -0.2%
2021 1.40 million t +5.8%
2022 1.47 million t +4.6%
2023 1.55 million t +5.2%
2024 1.61 million t +4.3%

Uzbekistan compared with similar countries

  • Uzbekistan's 1.61 million t is above the median for lower middle income countries, which is 302,166 t, 5.3× the median. (41 countries reporting)
  • Uzbekistan's 1.61 million t is above the median for Europe & Central Asia, which is 413,355 t, 3.9× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 493,838 t 463,892 t 519,560 t 8
2000s 617,439 t 504,429 t 765,857 t 10
2010s 1.12 million t 869,762 t 1.40 million t 10
2020s 1.47 million t 1.33 million t 1.61 million t 5

Countries ranked near Uzbekistan

  1. 31 Belgium 1.74 million t compare
  2. 32 Belgium-Luxembourg 1.69 million t compare
  3. 33 Nigeria 1.68 million t compare
  4. 35 Denmark 1.60 million t compare
  5. 36 China, Taiwan Province of 1.57 million t compare
  6. 37 Chile 1.56 million t compare

See the full ranking of 243 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is meat, total — production in Uzbekistan?
Meat, total — production in Uzbekistan was 1.61 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Uzbekistan?
The highest recorded value was 1.61 million t in 2024.
What is the lowest meat, total — production recorded in Uzbekistan?
The lowest recorded value was 463,892 t in 1996.
How does Uzbekistan rank for meat, total — production?
Uzbekistan ranks 34th out of 194 countries with data for 2024.
Is meat, total — production rising or falling in Uzbekistan?
Over the last ten years it is up 47.2%. The long-run trend across the full record is rising.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat, Total — Production in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/meat-total-production/uzbekistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-total-production/uzbekistan/">Meat, Total — Production in Uzbekistan</a> — Statizoid

About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 14,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.