Meat, Total — Production in Guinea-Bissau

Guinea-Bissau: Meat, Total — Production was 26,995 t in 2024. ▲ Rising

Latest (2024)
26,995 t
Change on year
down 0.2%
World rank
199th
of 255 countries
All-time high
27,781 t
in 2013
All-time low
7,738 t
in 1961
Years of data
64
1961–2024

Meat, Total — Production in Guinea-Bissau, 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat, total — production in Guinea-Bissau is 26,995 t, measured in 2024.

That represents a change of down 0.2% on the previous year and down 0.3% over ten years.

Over the whole period, meat, total — production in Guinea-Bissau peaked at 27,781 t in 2013 and was at its lowest, 7,738 t, in 1961.

Guinea-Bissau ranks 199th of 255 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Total — Production in Guinea-Bissau, year by year

Annual values for Meat, Total — Production in Guinea-Bissau, 1961 to 2024.
Year t Change
1961 7,738 t —
1962 7,738 t +0.0%
1963 7,739 t +0.0%
1964 7,754 t +0.2%
1965 7,755 t +0.0%
1966 7,776 t +0.3%
1967 7,778 t +0.0%
1968 7,798 t +0.3%
1969 7,795 t -0.0%
1970 7,804 t +0.1%
1971 7,990 t +2.4%
1972 8,368 t +4.7%
1973 8,658 t +3.5%
1974 8,881 t +2.6%
1975 9,151 t +3.0%
1976 9,558 t +4.4%
1977 10,074 t +5.4%
1978 10,540 t +4.6%
1979 10,961 t +4.0%
1980 11,305 t +3.1%
1981 11,691 t +3.4%
1982 12,015 t +2.8%
1983 12,230 t +1.8%
1984 12,469 t +2.0%
1985 12,704 t +1.9%
1986 12,999 t +2.3%
1987 13,338 t +2.6%
1988 13,607 t +2.0%
1989 13,773 t +1.2%
1990 14,068 t +2.1%
1991 14,554 t +3.5%
1992 15,029 t +3.3%
1993 15,514 t +3.2%
1994 15,927 t +2.7%
1995 16,210 t +1.8%
1996 16,670 t +2.8%
1997 17,290 t +3.7%
1998 17,602 t +1.8%
1999 17,989 t +2.2%
2000 18,104 t +0.6%
2001 18,366 t +1.4%
2002 18,437 t +0.4%
2003 19,621 t +6.4%
2004 19,716 t +0.5%
2005 20,187 t +2.4%
2006 20,784 t +3.0%
2007 21,398 t +3.0%
2008 23,093 t +7.9%
2009 23,171 t +0.3%
2010 24,335 t +5.0%
2011 26,032 t +7.0%
2012 26,520 t +1.9%
2013 27,781 t +4.8%
2014 27,066 t -2.6%
2015 25,655 t -5.2%
2016 25,466 t -0.7%
2017 26,765 t +5.1%
2018 24,711 t -7.7%
2019 23,428 t -5.2%
2020 26,323 t +12.4%
2021 27,348 t +3.9%
2022 27,116 t -0.8%
2023 27,054 t -0.2%
2024 26,995 t -0.2%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 26,995 t is below the median for low income countries, which is 193,878 t, 14% of the median. (23 countries reporting)
  • Guinea-Bissau's 26,995 t is below the median for Sub-Saharan Africa, which is 147,863 t, 18% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,764 t 7,738 t 7,798 t 9
1970s 9,198 t 7,804 t 10,961 t 10
1980s 12,613 t 11,305 t 13,773 t 10
1990s 16,085 t 14,068 t 17,989 t 10
2000s 20,288 t 18,104 t 23,171 t 10
2010s 25,776 t 23,428 t 27,781 t 10
2020s 26,967 t 26,323 t 27,348 t 5

Countries ranked near Guinea-Bissau

  1. 196 Brunei Darussalam 30,581 t compare
  2. 196 Brunei 30,581 t compare
  3. 198 Belize 28,602 t compare
  4. 200 Eswatini 26,283 t compare
  5. 200 Eswatini 26,283 t compare
  6. 202 North Macedonia 21,430 t compare
  7. 202 North Macedonia 21,430 t compare

See the full ranking of 285 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is meat, total — production in Guinea-Bissau?
Meat, total — production in Guinea-Bissau was 26,995 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Guinea-Bissau?
The highest recorded value was 27,781 t in 2013.
What is the lowest meat, total — production recorded in Guinea-Bissau?
The lowest recorded value was 7,738 t in 1961.
How does Guinea-Bissau rank for meat, total — production?
Guinea-Bissau ranks 199th out of 255 countries with data for 2024.
Is meat, total — production rising or falling in Guinea-Bissau?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

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Meat, Total — Production in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-total-production/guinea-bissau/

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About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
285 places, 16,353 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.