Meat, Total — Production, per capita in Uganda

Uganda: Meat, Total — Production, per capita was 0.0128 t per person in 2024. ▲ Rising

Latest (2024)
0.0128 t per person
Change on year
down 2.2%
World rank
123rd
of 171 countries
All-time high
0.0138 t per person
in 2021
All-time low
0.009 t per person
in 1987
Years of data
64
1961–2024

Meat, Total — Production, per capita in Uganda, 1961–2024

00.0050.010.015196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for meat, total — production, per capita in Uganda is 0.0128 t per person, measured in 2024.

The figure is down 2.2% on the previous year and up 5.1% over ten years.

Over the whole period, meat, total — production, per capita in Uganda peaked at 0.0138 t per person in 2021 and was at its lowest, 0.009 t per person, in 1987.

That places Uganda 123rd out of 171 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat, Total — Production, per capita in Uganda, year by year

Annual values for Meat, Total — Production, per capita in Uganda, 1961 to 2024.
Year t per person Change
1961 0.0117 t per person
1962 0.0111 t per person -5.3%
1963 0.0108 t per person -2.7%
1964 0.0106 t per person -2.3%
1965 0.0104 t per person -1.3%
1966 0.0105 t per person +0.5%
1967 0.0104 t per person -0.2%
1968 0.0104 t per person -0.9%
1969 0.0105 t per person +1.7%
1970 0.0109 t per person +3.3%
1971 0.011 t per person +0.9%
1972 0.0107 t per person -2.5%
1973 0.011 t per person +2.9%
1974 0.0109 t per person -1.0%
1975 0.0109 t per person -0.0%
1976 0.0109 t per person -0.1%
1977 0.0118 t per person +8.3%
1978 0.0118 t per person +0.3%
1979 0.0118 t per person -0.4%
1980 0.011 t per person -7.0%
1981 0.0109 t per person -0.9%
1982 0.0109 t per person +0.7%
1983 0.0109 t per person -0.2%
1984 0.0109 t per person -0.2%
1985 0.011 t per person +0.7%
1986 0.009 t per person -18.0%
1987 0.009 t per person -0.0%
1988 0.0091 t per person +0.8%
1989 0.0104 t per person +14.6%
1990 0.0118 t per person +13.5%
1991 0.0119 t per person +0.6%
1992 0.0118 t per person -0.9%
1993 0.0119 t per person +0.9%
1994 0.0113 t per person -4.7%
1995 0.0112 t per person -0.8%
1996 0.0111 t per person -0.7%
1997 0.011 t per person -1.5%
1998 0.011 t per person -0.1%
1999 0.0109 t per person -0.2%
2000 0.0111 t per person +1.1%
2001 0.0114 t per person +2.7%
2002 0.0119 t per person +4.4%
2003 0.0123 t per person +3.9%
2004 0.0124 t per person +1.0%
2005 0.0127 t per person +2.2%
2006 0.0124 t per person -2.2%
2007 0.0129 t per person +3.9%
2008 0.0126 t per person -2.4%
2009 0.0128 t per person +1.3%
2010 0.013 t per person +1.8%
2011 0.0131 t per person +0.3%
2012 0.0127 t per person -2.6%
2013 0.0126 t per person -1.0%
2014 0.0122 t per person -2.8%
2015 0.0128 t per person +4.8%
2016 0.0126 t per person -1.9%
2017 0.0122 t per person -3.1%
2018 0.012 t per person -1.3%
2019 0.011 t per person -8.4%
2020 0.0112 t per person +1.8%
2021 0.0138 t per person +23.3%
2022 0.0135 t per person -2.5%
2023 0.0131 t per person -2.7%
2024 0.0128 t per person -2.2%

Uganda compared with similar countries

  • Uganda's 0.0128 t per person is above the median for low income countries, which is 0.0094 t per person, 1.4× the median. (22 countries reporting)
  • Uganda's 0.0128 t per person is above the median for Sub-Saharan Africa, which is 0.0107 t per person, 1.2× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0107 t per person 0.0104 t per person 0.0117 t per person 9
1970s 0.0112 t per person 0.0107 t per person 0.0118 t per person 10
1980s 0.0103 t per person 0.009 t per person 0.011 t per person 10
1990s 0.0114 t per person 0.0109 t per person 0.0119 t per person 10
2000s 0.0123 t per person 0.0111 t per person 0.0129 t per person 10
2010s 0.0124 t per person 0.011 t per person 0.0131 t per person 10
2020s 0.0129 t per person 0.0112 t per person 0.0138 t per person 5

Countries ranked near Uganda

  1. 120 Samoa 0.014 t per person compare
  2. 121 Sri Lanka 0.0133 t per person compare
  3. 122 Faroe Islands 0.013 t per person compare
  4. 124 Palestine 0.0125 t per person compare
  5. 125 Eritrea 0.0123 t per person compare
  6. 126 Guinea-Bissau 0.0123 t per person compare

See the full ranking of 172 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is meat, total — production, per capita in Uganda?
Meat, total — production, per capita in Uganda was 0.0128 t per person in 2024, according to Statizoid (derived).
What is the highest meat, total — production, per capita recorded in Uganda?
The highest recorded value was 0.0138 t per person in 2021.
What is the lowest meat, total — production, per capita recorded in Uganda?
The lowest recorded value was 0.009 t per person in 1987.
How does Uganda rank for meat, total — production, per capita?
Uganda ranks 123rd out of 171 countries with data for 2024.
Is meat, total — production, per capita rising or falling in Uganda?
Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
Where does this Uganda data come from?
The figures come from Statizoid (derived), published as part of Meat, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Total — Production, per capita in Uganda. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/meat-total-production-per-capita/uganda/

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How this figure is calculated

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 10,041 data points, 1961–2024
Last refreshed

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.