Meat, Total — Production, per capita in Maldives

Maldives: Meat, Total — Production, per capita was 0.0016 t per person in 2024. ▼ Falling

Latest (2024)
0.0016 t per person
Change on year
down 0.1%
World rank
169th
of 171 countries
All-time high
0.0043 t per person
in 1961
All-time low
0.0016 t per person
in 2024
Years of data
64
1961–2024

Meat, Total — Production, per capita in Maldives, 1961–2024

00.0010.0020.0030.004196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

Maldives recorded 0.0016 t per person for meat, total — production, per capita in 2024. That is the lowest value across all 64 years on record.

The figure is down 0.1% on the previous year and down 19.7% over ten years.

Over the whole period, meat, total — production, per capita in Maldives peaked at 0.0043 t per person in 1961 and was at its lowest, 0.0016 t per person, in 2024.

That places Maldives 169th out of 171 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat, Total — Production, per capita in Maldives, year by year

Annual values for Meat, Total — Production, per capita in Maldives, 1961 to 2024.
Year t per person Change
1961 0.0043 t per person
1962 0.0043 t per person -0.0%
1963 0.0043 t per person -0.1%
1964 0.0043 t per person -0.1%
1965 0.0042 t per person -1.1%
1966 0.0041 t per person -1.9%
1967 0.0041 t per person -1.4%
1968 0.004 t per person -0.9%
1969 0.004 t per person -0.9%
1970 0.004 t per person -0.9%
1971 0.004 t per person -0.0%
1972 0.004 t per person -0.1%
1973 0.004 t per person -0.2%
1974 0.004 t per person -0.2%
1975 0.0039 t per person -0.3%
1976 0.0039 t per person -0.4%
1977 0.0039 t per person -1.2%
1978 0.0038 t per person -1.1%
1979 0.0037 t per person -2.6%
1980 0.0036 t per person -2.7%
1981 0.0036 t per person -1.1%
1982 0.0037 t per person +3.6%
1983 0.0039 t per person +4.8%
1984 0.004 t per person +1.4%
1985 0.0039 t per person -0.5%
1986 0.0039 t per person -2.1%
1987 0.0038 t per person -2.2%
1988 0.0037 t per person -2.0%
1989 0.0036 t per person -1.9%
1990 0.0036 t per person -1.9%
1991 0.0035 t per person -0.6%
1992 0.0035 t per person -0.8%
1993 0.0035 t per person -1.1%
1994 0.0034 t per person -2.1%
1995 0.0033 t per person -1.6%
1996 0.0032 t per person -3.5%
1997 0.0032 t per person +0.7%
1998 0.0033 t per person +1.5%
1999 0.0036 t per person +9.2%
2000 0.0032 t per person -11.5%
2001 0.003 t per person -4.5%
2002 0.0029 t per person -4.4%
2003 0.0027 t per person -5.9%
2004 0.0026 t per person -5.8%
2005 0.0023 t per person -11.5%
2006 0.0024 t per person +5.6%
2007 0.0024 t per person -1.4%
2008 0.0023 t per person -1.4%
2009 0.0024 t per person +2.0%
2010 0.0023 t per person -3.0%
2011 0.0022 t per person -3.2%
2012 0.0022 t per person -3.4%
2013 0.0021 t per person -3.3%
2014 0.002 t per person -2.7%
2015 0.002 t per person -1.4%
2016 0.002 t per person -2.6%
2017 0.0019 t per person -3.3%
2018 0.0018 t per person -3.8%
2019 0.0018 t per person -3.6%
2020 0.0017 t per person -3.3%
2021 0.0017 t per person -2.2%
2022 0.0016 t per person -1.2%
2023 0.0016 t per person -0.2%
2024 0.0016 t per person -0.1%

Maldives compared with similar countries

  • Maldives's 0.0016 t per person is below the median for upper middle income countries, which is 0.0348 t per person, 5% of the median. (51 countries reporting)
  • Maldives's 0.0016 t per person is below the median for South Asia, which is 0.0074 t per person, 22% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0042 t per person 0.004 t per person 0.0043 t per person 9
1970s 0.0039 t per person 0.0037 t per person 0.004 t per person 10
1980s 0.0038 t per person 0.0036 t per person 0.004 t per person 10
1990s 0.0034 t per person 0.0032 t per person 0.0036 t per person 10
2000s 0.0026 t per person 0.0023 t per person 0.0032 t per person 10
2010s 0.002 t per person 0.0018 t per person 0.0023 t per person 10
2020s 0.0017 t per person 0.0016 t per person 0.0017 t per person 5

Countries ranked near Maldives

  1. 166 Gambia 0.003 t per person compare
  2. 167 Saint Kitts and Nevis 0.0029 t per person compare
  3. 168 Comoros 0.0026 t per person compare
  4. 170 Antigua and Barbuda 0.0015 t per person compare
  5. 171 Equatorial Guinea 0.0003 t per person compare

See the full ranking of 172 places →

More agriculture & rural data for Maldives

All data for Maldives →

Frequently asked questions

What is meat, total — production, per capita in Maldives?
Meat, total — production, per capita in Maldives was 0.0016 t per person in 2024, according to Statizoid (derived).
What is the highest meat, total — production, per capita recorded in Maldives?
The highest recorded value was 0.0043 t per person in 1961.
What is the lowest meat, total — production, per capita recorded in Maldives?
The lowest recorded value was 0.0016 t per person in 2024.
How does Maldives rank for meat, total — production, per capita?
Maldives ranks 169th out of 171 countries with data for 2024.
Is meat, total — production, per capita rising or falling in Maldives?
Over the last ten years it is down 19.7%. The long-run trend across the full record is falling.
Where does this Maldives data come from?
The figures come from Statizoid (derived), published as part of Meat, Total — Production, per capita. Statizoid updates them automatically from the source API.

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Meat, Total — Production, per capita in Maldives. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/meat-total-production-per-capita/maldives/

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How this figure is calculated

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat, Total — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat, Total — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 10,041 data points, 1961–2024
Last refreshed

Meat, Total — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.