Meat supply per person in Trinidad and Tobago

Trinidad and Tobago: Meat supply per person was 65.74 in 2023. ▲ Rising

Latest (2023)
65.74
Change on year
up 2.3%
World rank
76th
of 192 countries
All-time high
82.03
in 2014
All-time low
26.05
in 1969
Years of data
63
1961–2023

Meat supply per person in Trinidad and Tobago, 1961–2023

20406080196119922023

Source: Our World in Data.

Analysis

In 2023, meat supply per person in Trinidad and Tobago stood at 65.74.

That represents a change of up 2.3% on the previous year and down 19.1% over ten years.

Over the whole period, meat supply per person in Trinidad and Tobago peaked at 82.03 in 2014 and was at its lowest, 26.05, in 1969.

That places Trinidad and Tobago 76th out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat supply per person in Trinidad and Tobago, year by year

Annual values for Meat supply per person in Trinidad and Tobago, 1961 to 2023.
Year Value Change
1961 26.22
1962 26.49 +1.1%
1963 27.66 +4.4%
1964 30.34 +9.7%
1965 28.17 -7.2%
1966 28.74 +2.0%
1967 27.93 -2.8%
1968 27.86 -0.2%
1969 26.05 -6.5%
1970 28.9 +10.9%
1971 27.85 -3.6%
1972 28.07 +0.8%
1973 28.41 +1.2%
1974 29.06 +2.3%
1975 35.79 +23.1%
1976 36.22 +1.2%
1977 38.51 +6.3%
1978 43.78 +13.7%
1979 38.12 -12.9%
1980 42.37 +11.1%
1981 40.24 -5.0%
1982 49.99 +24.2%
1983 49.49 -1.0%
1984 47.79 -3.4%
1985 45.63 -4.5%
1986 40.28 -11.7%
1987 35.06 -12.9%
1988 29.83 -14.9%
1989 30.76 +3.1%
1990 30.54 -0.7%
1991 33.15 +8.6%
1992 30.17 -9.0%
1993 34.2 +13.3%
1994 30.07 -12.1%
1995 32.91 +9.4%
1996 32.64 -0.8%
1997 29.95 -8.2%
1998 32.19 +7.4%
1999 34.13 +6.0%
2000 38.13 +11.7%
2001 42.17 +10.6%
2002 48.78 +15.7%
2003 50.9 +4.4%
2004 55.44 +8.9%
2005 52.8 -4.8%
2006 50.29 -4.8%
2007 58.13 +15.6%
2008 58.04 -0.2%
2009 61.46 +5.9%
2010 75.14 +22.3%
2011 75.33 +0.3%
2012 77.6 +3.0%
2013 81.28 +4.7%
2014 82.03 +0.9%
2015 71.89 -12.4%
2016 74.1 +3.1%
2017 71.5 -3.5%
2018 73.62 +3.0%
2019 71.75 -2.5%
2020 61.73 -14.0%
2021 59.08 -4.3%
2022 64.28 +8.8%
2023 65.74 +2.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 27.72 26.05 30.34 9
1970s 33.47 27.85 43.78 10
1980s 41.14 29.83 49.99 10
1990s 31.99 29.95 34.2 10
2000s 51.61 38.13 61.46 10
2010s 75.42 71.5 82.03 10
2020s 62.71 59.08 65.74 4

Countries ranked near Trinidad and Tobago

  1. 73 United Arab Emirates 67.84 compare
  2. 74 Jamaica 66.96 compare
  3. 75 USSR 65.82 compare
  4. 77 Cuba 65.72 compare
  5. 78 Kazakhstan 64.9 compare
  6. 79 Estonia 64.73 compare

See the full ranking of 192 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat supply per person in Trinidad and Tobago?
Meat supply per person in Trinidad and Tobago was 65.74 in 2023, according to Our World in Data.
What is the highest meat supply per person recorded in Trinidad and Tobago?
The highest recorded value was 82.03 in 2014.
What is the lowest meat supply per person recorded in Trinidad and Tobago?
The lowest recorded value was 26.05 in 1969.
How does Trinidad and Tobago rank for meat supply per person?
Trinidad and Tobago ranks 76th out of 192 countries with data for 2023.
Is meat supply per person rising or falling in Trinidad and Tobago?
Over the last ten years it is down 19.1%. The long-run trend across the full record is rising.
Where does this Trinidad and Tobago data come from?
The figures come from Our World in Data, published as part of Meat supply per person. Statizoid updates them automatically from the source API.

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Meat supply per person in Trinidad and Tobago. Statizoid, drawing on Our World in Data. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/meat-supply-per-person/trinidad-and-tobago/

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About this data

Indicator
Meat supply per person
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed